Erratum to: Influence of arbuscular mycorrhizal fungi and copper on growth, accumulation of osmolyte, mineral nutrition and antioxidant enzyme activity of pepper (Capsicum annuum L.)
2007 ◽
Vol 113
(1)
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pp. 92-95
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2017 ◽
Vol 245
◽
pp. 43-51
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2017 ◽
Vol 29
(1)
◽
pp. 37-49
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