Influence of nutrition on the lipid quality of pond fish: common carp (Cyprinus carpio) and tench (Tinca tinca)

Aquaculture International ◽

10.1007/s10499-007-9088-z ◽

2007 ◽

Vol 15 (3-4) ◽

pp. 313-319 ◽

Author(s):

Werner Steffens ◽

Manfred Wirth

Keyword(s):

Common Carp ◽

Cyprinus Carpio ◽

Tinca Tinca ◽

Lipid Quality ◽

Common Carp Cyprinus Carpio ◽

Carp Cyprinus Carpio ◽

Tench Tinca Tinca

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Enzyme treatment for elimination of egg stickiness in tench (Tinca Tinca L.), European catfish (Silurus Glanis L.) and common carp (Cyprinus Carpio L.)

Fish Physiology and Biochemistry ◽

10.1023/b:fish.0000030643.47857.23 ◽

2003 ◽

Vol 28 (1-4) ◽

pp. 507-508 ◽

Author(s):

O. Linhart ◽

M. Rodina ◽

D. Gela ◽

M. Flajšhans ◽

M. Kocour

Keyword(s):

Common Carp ◽

Cyprinus Carpio ◽

Enzyme Treatment ◽

Tinca Tinca ◽

Silurus Glanis ◽

Common Carp Cyprinus Carpio ◽

Carp Cyprinus Carpio ◽

European Catfish ◽

Tench Tinca Tinca

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Food competition between 2+ tench (Tinca tinca L.), common carp (Cyprinus carpio L.) and bigmouth buffalo (Ictiobus cyprinellus Val.) in pond polyculture

Journal of Applied Ichthyology ◽

10.1046/j.1439-0426.2003.00467.x ◽

2003 ◽

Vol 19 (3) ◽

pp. 165-169 ◽

Author(s):

Z. Adámek ◽

I. Sukop ◽

P. Moreno Rendón ◽

J. Kouřil

Keyword(s):

Common Carp ◽

Cyprinus Carpio ◽

Food Competition ◽

Tinca Tinca ◽

Common Carp Cyprinus Carpio ◽

Carp Cyprinus Carpio ◽

Tench Tinca Tinca

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Effect of Different Thawing Methods and Multiple Freeze-Thaw Cycles on the Quality of Common Carp (Cyprinus carpio)

Journal of Aquatic Food Product Technology ◽

10.1080/10498850.2013.763884 ◽

2015 ◽

Vol 24 (2) ◽

pp. 153-162 ◽

Author(s):

Hang Wang ◽

Yongkang Luo ◽

Ce Shi ◽

Huixing Shen

Keyword(s):

Common Carp ◽

Cyprinus Carpio ◽

Freeze Thaw ◽

Common Carp Cyprinus Carpio ◽

Carp Cyprinus Carpio

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Effect of silver carp (Hypophthalmichthys molitrix) muscle hydrolysates and fish skin hydrolysates on the quality of common carp (Cyprinus carpio) during 4 °C storage

International Journal of Food Science & Technology ◽

10.1111/j.1365-2621.2012.03176.x ◽

2012 ◽

Vol 48 (1) ◽

pp. 187-194 ◽

Author(s):

Sumei Hu ◽

Yongkang Luo ◽

Jianyun Cui ◽

Wei Lu ◽

Hang Wang ◽

...

Keyword(s):

Common Carp ◽

Cyprinus Carpio ◽

Silver Carp ◽

Hypophthalmichthys Molitrix ◽

Fish Skin ◽

C Storage ◽

Common Carp Cyprinus Carpio ◽

Carp Cyprinus Carpio

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Impact of Handling and Pre-Mortal Stress on the Flesh Quality of Common Carp (Cyprinus carpio L.)

Israeli Journal of Aquaculture - Bamidgeh ◽

10.46989/001c.20746 ◽

2014 ◽

Author(s):

Tamás Molnár ◽

Marcell Molnár ◽

László Ardó ◽

Zsigmond Jeney ◽

Csaba Hanc ◽

...

Keyword(s):

Common Carp ◽

Cyprinus Carpio ◽

Flesh Quality ◽

Common Carp Cyprinus Carpio ◽

Carp Cyprinus Carpio

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Influence of soyabean and squilla meal-based diets enriched with sardine oil on the growth and organoleptic quality of common carp, Cyprinus carpio (Linn.)

Biological Wastes ◽

10.1016/0269-7483(89)90144-4 ◽

1989 ◽

Vol 30 (1) ◽

pp. 61-69 ◽

Author(s):

M.C. Nandeesha ◽

N. Basavaraja ◽

P. Keshavanath ◽

T.J. Varghese ◽

H.P.C. Shetty ◽

...

Keyword(s):

Common Carp ◽

Cyprinus Carpio ◽

Organoleptic Quality ◽

Sardine Oil ◽

Common Carp Cyprinus Carpio ◽

Carp Cyprinus Carpio

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Koi herpesvirus infection in experimentally infected common carp Cyprinus carpio (Linnaeus, 1758) and three potential carrier fish species Carassius carassius (Linnaeus, 1758); Rutilus rutilus (Linnaeus, 1758); and Tinca tinca (Linnaeus, 1758) by quantita

Journal of Applied Ichthyology ◽

10.1111/jai.13368 ◽

2017 ◽

Vol 33 (4) ◽

pp. 776-784 ◽

Author(s):

L. Gaede ◽

J. Steinbrück ◽

S. M. Bergmann ◽

K. Jäger ◽

H. Gräfe ◽

...

Keyword(s):

Common Carp ◽

Fish Species ◽

Cyprinus Carpio ◽

Rutilus Rutilus ◽

Carassius Carassius ◽

Herpesvirus Infection ◽

Tinca Tinca ◽

Koi Herpesvirus ◽

Common Carp Cyprinus Carpio ◽

Carp Cyprinus Carpio

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Effects of superchilling and cryoprotectants on the quality of common carp (Cyprinus carpio) surimi: Microbial growth, oxidation, and physiochemical properties

LWT ◽

10.1016/j.lwt.2014.01.008 ◽

2014 ◽

Vol 57 (1) ◽

pp. 165-171 ◽

Author(s):

Qian Liu ◽

Baohua Kong ◽

Jianchun Han ◽

Qian Chen ◽

Xueying He

Keyword(s):

Common Carp ◽

Cyprinus Carpio ◽

Microbial Growth ◽

Physiochemical Properties ◽

Common Carp Cyprinus Carpio ◽

Carp Cyprinus Carpio

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Effect of feeding Spirulina platensis on the growth, proximate composition and organoleptic quality of common carp, Cyprinus carpio L.

Aquaculture Research ◽

10.1111/j.1365-2109.1998.tb01135.x ◽

1998 ◽

Vol 29 (5) ◽

pp. 305-312 ◽

Author(s):

M C Nandeesha ◽

B Gangadhar ◽

T J Varghese ◽

P Keshavanath

Keyword(s):

Common Carp ◽

Cyprinus Carpio ◽

Proximate Composition ◽

Spirulina Platensis ◽

Organoleptic Quality ◽

Common Carp Cyprinus Carpio ◽

Carp Cyprinus Carpio ◽

Effect Of Feeding

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Influence of Egg Yolk on the Quality of Cryopreserved Spermatozoa of Common Carp,Cyprinus carpio

Journal of Applied Aquaculture ◽

10.1080/10454438.2014.965398 ◽

2015 ◽

Vol 27 (1) ◽

pp. 40-49 ◽

Author(s):

C. Judith Betsy ◽

J. Stephen Sampath Kumar

Keyword(s):

Common Carp ◽

Cyprinus Carpio ◽

Egg Yolk ◽

Common Carp Cyprinus Carpio ◽

Carp Cyprinus Carpio

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