An early warning and control system for urban, drinking water quality protection: China’s experience

2012 ◽  
Vol 20 (7) ◽  
pp. 4496-4508 ◽  
Author(s):  
Dibo Hou ◽  
Xiaoxuan Song ◽  
Guangxin Zhang ◽  
Hongjian Zhang ◽  
Hugo Loaiciga
2011 ◽  
Vol 45 (18) ◽  
pp. 6030-6038 ◽  
Author(s):  
Colin A. Stedmon ◽  
Bożena Seredyńska-Sobecka ◽  
Rasmus Boe-Hansen ◽  
Nicolas Le Tallec ◽  
Christopher K. Waul ◽  
...  

2013 ◽  
Vol 3 (4) ◽  
pp. 522-529 ◽  
Author(s):  
C. Furlong ◽  
C. A. Paterson

This paper simultaneously explores temporal changes in drinking water quality and practices in peri-urban Peru. A mixed methodology approach was used, which included a household survey (n= 96) and analysis of water samples taken at source (n= 33 2006, n= 64 2007) and from households (n= 51 2006, n= 91 2007), during both the dry (2006) and rainy season (2007). Variations in practices were found, the most important being the type of water being used, but these changes were found to be contextual and linked to the termination of municipal piped water to the community, rather than seasonal. Seasonal changes in quality of ground water sources were found, but the change in the quality of the major water sources used for drinking and cooking were again not seasonal. A relationship between drinking water practices and quality was identified, due to household contamination of water, which was linked to perceived quality of source. Although the results from this study do not establish any link between seasonal drinking water quality and practices, evidence supporting the general hypothesis of this work was uncovered.


2021 ◽  
Author(s):  
Inge Elfferich ◽  
Elizabeth Bagshaw ◽  
Rupert Perkins ◽  
Peter Kille ◽  
Sophie Straiton ◽  
...  

<p>Efficient management of drinking water quality is critical for the water supply, so effective monitoring of supply and storage systems is a priority. This project aims to predict the presence of Taste and Odour (T&O) compounds in drinking water reservoirs, using molecular analyses and smart in-situ monitoring systems. The most common T&O compounds, Geosmin and 2-MIB, are secondary metabolites that can be produced in waterbodies by cyanobacteria and actinomycetes and impact drinking water taste and odour. Although there is no evidence of related health risks, they can be perceived by humans at very low concentrations (5-10 ng/L) and the treatment process to remove them from drinking water is costly. Early assessment of T&O risk is crucial, but currently requires time-consuming and costly sampling as well as laboratory analysis which prevents real-time monitoring and a timely management response.</p><p>Cyanobacterial species responsible for T&O production can be monitored with eDNA techniques and potentially provide an early warning of T&O episodes. Moreover, detection of the genes that are responsible for T&O production within the DNA of the freshwater community can help to speed up analysis. We show that qPCR methods can target the Geosmin synthase gene (geoA) and that this correlates significantly with Geosmin concentrations >15 ng/L. Alternatively, in-situ sensors that can be deployed remotely and transmit data, can provide real-time monitoring for early warning and potentially predictive capacity. Commercially available sensors do not currently exist for T&O compounds, but they do for many other water quality parameters. We consider the analytes that could be effective for T&O warning systems, using a Welsh reservoir as an exemplar case. Assessment of nutrient dynamics suggests N and P ratios are critical, hence we evaluate the sensors that are available for these compounds and associated environmental controls on their behaviour. We present recommendations for the design of an in-situ monitoring programme and introduce the planned tests that will evaluate it.</p>


2011 ◽  
Vol 184 (1) ◽  
pp. 461-469 ◽  
Author(s):  
Mohana Krishna Reddy Mudiam ◽  
S. P. Pathak ◽  
K. Gopal ◽  
R. C. Murthy

2016 ◽  
Vol 15 (2) ◽  
pp. 435-442 ◽  
Author(s):  
Wendong Wang ◽  
Shan Song ◽  
Zixia Qiao ◽  
Qin Yang ◽  
Mengmeng Wang ◽  
...  

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