scholarly journals On the effect of initial drying techniques on essential oil composition, phenolic compound and antioxidant properties of anise (Pimpinella anisum L.) seeds

2019 ◽  
Vol 14 (1) ◽  
pp. 220-228 ◽  
Author(s):  
Iness Bettaieb Rebey ◽  
Soumaya Bourgou ◽  
Sofiene Ben Kaab ◽  
Wissem Aidi Wannes ◽  
Riadh Ksouri ◽  
...  
Keyword(s):  
Essential Oil ◽  
Phenolic Compound ◽  
Antioxidant Properties ◽  
Essential Oil Composition ◽  
Oil Composition ◽  
Pimpinella Anisum ◽  
Drying Techniques

scholarly journals Essential oil composition, phenolic compound, and antioxidant potential of Inulaviscosa as affected by extraction process

2018 ◽  
Vol 21 (1) ◽  
pp. 2309-2319 ◽  
Author(s):  
Jazia Sriti Eljazi ◽  
Sawssen Selmi ◽  
Youkabed Zarroug ◽  
Ibtissem Wesleti ◽  
Bouthaina Aouini ◽  
...  
Keyword(s):  
Essential Oil ◽  
Phenolic Compound ◽  
Extraction Process ◽  
Essential Oil Composition ◽  
Antioxidant Potential ◽  
Oil Composition

scholarly journals Essential Oil Composition and Antioxidant Activity of Marrubium vulgare L. Growing Wild in Eastern Algeria

2013 ◽  
Vol 14 ◽  
pp. 17-24 ◽  
Author(s):  
Abderazak Abadi ◽  
Aicha Hassani
Keyword(s):  
Antioxidant Activity ◽  
Chemical Composition ◽  
Essential Oil ◽  
Antioxidant Properties ◽  
Radical Scavenging ◽  
Essential Oil Composition ◽  
Oil Composition ◽  
Aerial Parts ◽  
Marrubium Vulgare ◽  
Eastern Algeria

In previous work [1], the essential oil of the aerial parts of Marrubium vulgare L. obtained by hydrodistillation was analysed by gas chromatography coupled to mass spectrometry (GC-MS) in order to determine their chemical composition. Fifty (50) components in the oil of M. vulgare were identified. The results demonstrated that the major components of the essential oil were: 4,8,12,16-Tetramethyl heptadecan-4-olid (16.97 %), Germacrene D-4-ol (9.61 %), α- pinéne (9.37 %), Phytol (4.87 %), Dehydro-sabina ketone (4.12 %), Piperitone (3.27 %), δ-Cadinene (3.13 %), 1-Octen-3-ol (2.35 %) and Benzaldehyde (2.31 %). In this study, the antioxidant properties of essential oil were examined. The results showed that this oil can be considered an effective source of antioxidants of natural origin. This is the first report on chemical composition of M. vulgare essential oil cultivated in Algeria and the original study on the antioxidant activity of M. vulgare essential oil. The antioxidant activity was investigated with one method: 2,2-diphenyl-1-picrylhydrazyl (DPPH) radical scavenging method.

Drying techniques affect the quality and essential oil composition of Ghanaian ginger (Zingiber officinale Roscoe)

2021 ◽  
Vol 172 ◽  
pp. 114048 ◽  
Author(s):  
Richard Osae ◽  
Maurice Tibiru Apaliya ◽  
Emmanuel Kwaw ◽  
Michelle T.R. Chisepo ◽  
Otu Phyllis Naa Yarley ◽  
...  
Keyword(s):  
Essential Oil ◽  
Zingiber Officinale ◽  
Essential Oil Composition ◽  
Oil Composition ◽  
Zingiber Officinale Roscoe ◽  
Drying Techniques

Antioxidant properties and essential oil composition of Calamintha grandiflora L.

2012 ◽  
Vol 135 (3) ◽  
pp. 1539-1546 ◽  
Author(s):  
Diana Dobravalskytė ◽  
Petras Rimantas Venskutonis ◽  
Thierry Talou
Keyword(s):  
Essential Oil ◽  
Antioxidant Properties ◽  
Essential Oil Composition ◽  
Oil Composition

Essential oil composition, antimicrobial and antioxidant properties of Mosla chinensis Maxim

2009 ◽  
Vol 115 (3) ◽  
pp. 801-805 ◽  
Author(s):  
Li Cao ◽  
Jian Yong Si ◽  
Yan Liu ◽  
Hong Sun ◽  
Wen Jin ◽  
...  
Keyword(s):  
Essential Oil ◽  
Antioxidant Properties ◽  
Essential Oil Composition ◽  
Oil Composition
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