The amino acid and fatty acid compositions of selected tissues of the dolphin fish (Coryphaena hippurus) and their nutritional implications
Amino acid and fatty acid compositions of beef obtained from Kalmyk steers of various breeding types
2019 ◽
Vol 102
(3)
◽
pp. 69-76
2011 ◽
Vol 24
(2)
◽
pp. 175-178
◽
1996 ◽
Vol 47
(4)
◽
pp. 295-298
◽