Influence of dietary cholesterol on polyunsaturated fatty acid composition, fluidity and membrane-bound enzymes in liver microsomes of rats fed olive and fish oil

F.J.G. Muriana; V. Ruiz-Gutierrez; C.M. Vazquez

doi:10.1016/0300-9084(92)90153-6

Influence of dietary cholesterol on polyunsaturated fatty acid composition, fluidity and membrane-bound enzymes in liver microsomes of rats fed olive and fish oil

Biochimie ◽

10.1016/0300-9084(92)90153-6 ◽

1992 ◽

Vol 74 (6) ◽

pp. 551-556 ◽

Cited By ~ 20

Author(s):

F.J.G. Muriana ◽

V. Ruiz-Gutierrez ◽

C.M. Vazquez

Keyword(s):

Fatty Acid Composition ◽

Fatty Acid ◽

Fish Oil ◽

Acid Composition ◽

Polyunsaturated Fatty Acid ◽

Liver Microsomes ◽

Dietary Cholesterol ◽

Membrane Bound ◽

Membrane Bound Enzymes

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How different factors modify the fatty acid composition of the microsomal membrane, its physical properties, structure and membrane bound enzymes function

Chemistry and Physics of Lipids ◽

10.1016/j.chemphyslip.2007.06.128 ◽

2007 ◽

Vol 149 ◽

pp. S57-S58

Author(s):

Rodolfo Brenner ◽

Ana Bernasconi ◽

Mauro Montanaro

Keyword(s):

Fatty Acid Composition ◽

Fatty Acid ◽

Physical Properties ◽

Acid Composition ◽

Microsomal Membrane ◽

Membrane Bound ◽

Membrane Bound Enzymes

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High dietary fish oil alters the brain polyunsaturated fatty acid composition

Biochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism ◽

10.1016/0005-2760(88)90055-0 ◽

1988 ◽

Vol 960 (3) ◽

pp. 458-461 ◽

Cited By ~ 69

Author(s):

Jean-Marie Bourre ◽

Michelle Bonneil ◽

Odile Dumont ◽

Michèle Piciotti ◽

Gilles Nalbone ◽

...

Keyword(s):

Fatty Acid Composition ◽

Fatty Acid ◽

Fish Oil ◽

Acid Composition ◽

Polyunsaturated Fatty Acid ◽

Dietary Fish ◽

The Brain

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Effects of alternate feeding between fish oil‐ and terrestrially sourced oil‐based diets on fatty acid composition of different tissues of turbot

Aquaculture Research ◽

10.1111/are.15154 ◽

2021 ◽

Author(s):

Qingzhu Bi ◽

Zhangbin Liao ◽

Yuliang Wei ◽

Mengqing Liang ◽

Houguo Xu

Keyword(s):

Fatty Acid Composition ◽

Fatty Acid ◽

Fish Oil ◽

Acid Composition ◽

Different Tissues

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Modification of spleen phospholipid fatty acid composition by dietary fish oil and by n-3 fatty acid ethyl esters

The Journal of Lipid Research ◽

10.1016/s0022-2275(20)36971-6 ◽

1993 ◽

Vol 34 (8) ◽

pp. 1423-1434

Author(s):

DR Robinson ◽

LL Xu ◽

CT Knoell ◽

S Tateno ◽

W Olesiak

Keyword(s):

Fatty Acid Composition ◽

Fatty Acid ◽

Fish Oil ◽

Acid Composition ◽

Phospholipid Fatty Acid ◽

Fatty Acid Ethyl Esters ◽

Ethyl Esters ◽

Phospholipid Fatty Acid Composition ◽

Dietary Fish

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The aging human orbitofrontal cortex: Decreasing polyunsaturated fatty acid composition and associated increases in lipogenic gene expression and stearoyl-CoA desaturase activity

Prostaglandins Leukotrienes and Essential Fatty Acids ◽

10.1016/j.plefa.2008.04.001 ◽

2008 ◽

Vol 78 (4-5) ◽

pp. 293-304 ◽

Cited By ~ 70

Author(s):

Robert K. McNamara ◽

Yanhong Liu ◽

Ronald Jandacek ◽

Therese Rider ◽

Patrick Tso

Keyword(s):

Gene Expression ◽

Fatty Acid Composition ◽

Fatty Acid ◽

Acid Composition ◽

Polyunsaturated Fatty Acid ◽

Orbitofrontal Cortex ◽

Desaturase Activity ◽

Lipogenic Gene ◽

Lipogenic Gene Expression ◽

Stearoyl Coa Desaturase

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Partially replacing fish oil with microalgae ( Schizochytrium limacinum and Nannochloropsis oceanica ) in diets for rainbow trout ( Oncorhynchus mykiss ) reared in saltwater with reference to growth performance, muscle fatty acid composition and liver ultrastructure

Aquaculture Research ◽

10.1111/are.15279 ◽

2021 ◽

Author(s):

Edison Serrano ◽

Robert Simpfendorfer ◽

Alberto Medina ◽

Carlos Sandoval ◽

Alexis Martínez ◽

...

Keyword(s):

Fatty Acid Composition ◽

Fatty Acid ◽

Rainbow Trout ◽

Oncorhynchus Mykiss ◽

Fish Oil ◽

Growth Performance ◽

Acid Composition ◽

Nannochloropsis Oceanica ◽

Rainbow Trout Oncorhynchus Mykiss ◽

Schizochytrium Limacinum

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Interactive effect of dietary fish oil and pyrimidine nucleotide supplementation on the fatty acid composition of juvenile rainbow trout Oncorhynchus mykiss : Enhancement of ARA and DHA contents in the fillet of fish fed‐supplemented diet

Aquaculture Research ◽

10.1111/are.15327 ◽

2021 ◽

Author(s):

Asep Ridwanudin ◽

Hitaka Kasuya ◽

Yutaka Haga ◽

Naoki Kabeya ◽

Shuichi Satoh

Keyword(s):

Fatty Acid Composition ◽

Fatty Acid ◽

Rainbow Trout ◽

Oncorhynchus Mykiss ◽

Fish Oil ◽

Acid Composition ◽

Interactive Effect ◽

Rainbow Trout Oncorhynchus Mykiss ◽

Pyrimidine Nucleotide ◽

Dietary Fish

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The effect of a fish oil diet on the fatty acid composition of individual phospholipids and eicosanoid production by rat platelets

Lipids ◽

10.1007/bf02535125 ◽

1989 ◽

Vol 24 (6) ◽

pp. 477-481 ◽

Cited By ~ 16

Author(s):

Mónica Careaga-Houck ◽

Howard Sprecher

Keyword(s):

Fatty Acid Composition ◽

Fatty Acid ◽

Fish Oil ◽

Acid Composition ◽

Eicosanoid Production ◽

Fish Oil Diet ◽

Rat Platelets

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A meta-analysis of the polyunsaturated fatty acid composition of erythrocyte membranes in schizophrenia

Schizophrenia Research ◽

10.1016/j.schres.2012.08.014 ◽

2012 ◽

Vol 141 (2-3) ◽

pp. 153-161 ◽

Cited By ~ 63

Author(s):

W.J.M. van der Kemp ◽

D.W.J. Klomp ◽

R.S. Kahn ◽

P.R. Luijten ◽

H.E. Hulshoff Pol

Keyword(s):

Fatty Acid Composition ◽

Fatty Acid ◽

Acid Composition ◽

Polyunsaturated Fatty Acid ◽

Meta Analysis ◽

Erythrocyte Membranes

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The Effect of Dietary Fish Oil Supplementation and in Vitro Collagen Stimulation on Human Platelet Phospholipid Fatty Acid Composition

Dietary ω3 and ω6 Fatty Acids ◽

10.1007/978-1-4757-2043-3_8 ◽

1989 ◽

pp. 81-90

Author(s):

Harold M. Aukema ◽

Bruce J. Holub

Keyword(s):

Fatty Acid Composition ◽

Fatty Acid ◽

Fish Oil ◽

Acid Composition ◽

Human Platelet ◽

Phospholipid Fatty Acid ◽

Phospholipid Fatty Acid Composition ◽

Dietary Fish ◽

Fish Oil Supplementation

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