Fermentative utilization of coffee mucilage using Bacillus coagulans and investigation of down-stream processing of fermentation broth for optically pure l(+)-lactic acid production
2016 ◽
Vol 211
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pp. 398-405
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Keyword(s):
2014 ◽
Vol 80
(23)
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pp. 7134-7141
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2019 ◽
Vol 6
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pp. 131-137
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2007 ◽
Vol 36
(3)
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pp. 276-280
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2008 ◽
Vol 78
(5)
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pp. 751-758
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Keyword(s):
2019 ◽
Vol 6
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pp. 26-31
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Keyword(s):