Measurement of octanol–air partition coefficients for liquid crystals based on gas chromatography-retention time and its implication in predicting long-rang transport potential

Chemosphere ◽  
2021 ◽  
pp. 131109
Author(s):  
Jing-Jing Feng ◽  
Xiang-Fei Sun ◽  
Eddy Y. Zeng
2015 ◽  
Vol 407 (14) ◽  
pp. 4091-4099 ◽  
Author(s):  
Aline C. A. Silva ◽  
Heshmatollah Ebrahimi-Najafadabi ◽  
Teague M. McGinitie ◽  
Alessandro Casilli ◽  
Henrique M. G. Pereira ◽  
...  

1984 ◽  
Vol 13 (2) ◽  
pp. 205-210 ◽  
Author(s):  
Vanadah E. Burton ◽  
Toni R. Orr ◽  
Ann M. Brearly ◽  
Mary A. Kaiser

1982 ◽  
Vol 249 (2) ◽  
pp. 209-220 ◽  
Author(s):  
Katsunori Watabe ◽  
Toshiyuki Hobo ◽  
Shigetaka Suzuki

1987 ◽  
Vol 70 (5) ◽  
pp. 912-915 ◽  
Author(s):  
Randall L Smith ◽  
Darryl M Sullivan ◽  
Earl F Richter

Abstract A positive bias in the gas chromatographic (GC) analysis of butter for β-sitosterol was discovered when attempting to confirm values by gas chromatography/mass spectrometry (GC/MS). The source of the problem was traced to an interfering material that was not effectively separated by packed column GC. Because capillary columns are known to provide superior separation, they were substituted for packed columns in the assay, and instrument parameters were modified accordingly. A compound with a similar retention time, identified by GC/MS as lanosterol, was separated from β-sitosterol by the capillary column. The capillary column technique was applied to over 300 butter samples. The results indicate that the method can accurately quantitate β-sitosterol in butter with no known interferences. The limit of detection for this method is 1 mg/100 g. Recoveries at a level of 3 mg/100 g averaged 98% with a coefficient of variation of 3.45%


1966 ◽  
Vol 49 (4) ◽  
pp. 749-755
Author(s):  
Wilbur L Saxton

Abstract Turpentine is separated from multi-component products by steam distillation, quantitatively determined by a titrimetric bromination, and identified by gas chromatography of the brominated product. The method is satisfactory for each of the three types of turpentine produced in the U.S. but does not distinguish among them. Twenty-five samples of turpentine, representing the three main types, obtained from various sources, were assayed by the proposed method to determine range of titration value and the mean titration value. Recovery of turpentine from three products containing known added amounts were 83, 100, and 104%. The 25 samples of turpentine and 10 samples of commercial products known to contain turpentine all gave similar gas chromatographic curves. Curves show that a combination of peaks lying between 0.5 and 0.85 retention time (relative to aldrin) can be used to identify turpentine.


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