Inventory management for the in-flight catering industry: A case of uncertain demand and product substitutability
2010 ◽
Vol 42
(1)
◽
pp. 87-93
◽
2007 ◽
Vol 35
(3)
◽
pp. 281-289
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Keyword(s):
2008 ◽
Vol 46
(2)
◽
pp. 129-135