scholarly journals Genome-wide association study of vitamin E in sweet corn kernels

2020 ◽  
Vol 8 (2) ◽  
pp. 341-350
Author(s):  
Yingni Xiao ◽  
Yongtao Yu ◽  
Gaoke Li ◽  
Lihua Xie ◽  
Xinbo Guo ◽  
...  
Author(s):  
Matheus Baseggio ◽  
Matthew Murray ◽  
Di Wu ◽  
Gregory Ziegler ◽  
Nicholas Kaczmar ◽  
...  

Abstract Despite being one of the most consumed vegetables in the United States, the elemental profile of sweet corn (Zea mays L.) is limited in its dietary contributions. To address this through genetic improvement, a genome-wide association study was conducted for the concentrations of 15 elements in fresh kernels of a sweet corn association panel. In concordance with mapping results from mature maize kernels, we detected a probable pleiotropic association of zinc and iron concentrations with nicotianamine synthase5 (nas5), which purportedly encodes an enzyme involved in synthesis of the metal chelator nicotianamine. Additionally, a pervasive association signal was identified for cadmium concentration within a recombination suppressed region on chromosome 2. The likely causal gene underlying this signal was heavy metal ATPase3 (hma3), whose counterpart in rice, OsHMA3, mediates vacuolar sequestration of cadmium and zinc in roots, whereby regulating zinc homeostasis and cadmium accumulation in grains. In our association panel, hma3 associated with cadmium but not zinc accumulation in fresh kernels. This finding implies that selection for low cadmium will not affect zinc levels in fresh kernels. Although less resolved association signals were detected for boron, nickel, and calcium, all 15 elements were shown to have moderate predictive abilities via whole-genome prediction. Collectively, these results help enhance our genomics-assisted breeding efforts centered on improving the elemental profile of fresh sweet corn kernels.


2021 ◽  
Author(s):  
Matheus Baseggio ◽  
Matthew Murray ◽  
Di Wu ◽  
Gregory Ziegler ◽  
Nicholas Kaczmar ◽  
...  

AbstractDespite being one of the most consumed vegetables in the United States, the elemental profile of sweet corn (Zea mays L.) is limited in its dietary contributions. To address this through genetic improvement, a genome-wide association study was conducted for the concentrations of 15 elements in fresh kernels of a sweet corn association panel. In concordance with mapping results from mature maize kernels, we detected a probable pleiotropic association of zinc and iron concentrations with nicotianamine synthase5 (nas5), which purportedly encodes an enzyme involved in synthesis of the metal chelator nicotianamine. Additionally, a pervasive association signal was identified for cadmium concentration within a recombination suppressed region on chromosome 2. The likely causal gene underlying this signal was heavy metal ATPase 3 (hma3), whose counterpart in rice, OsHMA3, mediates vacuolar sequestration of cadmium and zinc in roots, whereby regulating zinc homeostasis and cadmium accumulation in grains. Consistent with transgenic studies in rice, we detected an association of hma3 with cadmium but not zinc accumulation in fresh kernels. This finding implies that selection for low cadmium will not affect zinc levels in fresh kernels. Although less resolved association signals were detected for boron, nickel, and calcium, all 15 elements were shown to have moderate predictive abilities via whole- genome prediction. Collectively, these results help improve our genomics-assisted breeding efforts centered on improving the elemental profile of fresh sweet corn kernels.


2011 ◽  
Vol 20 (19) ◽  
pp. 3876-3883 ◽  
Author(s):  
Jacqueline M. Major ◽  
Kai Yu ◽  
William Wheeler ◽  
Hong Zhang ◽  
Marilyn C. Cornelis ◽  
...  

2019 ◽  
Vol 68 (2) ◽  
pp. 678-685 ◽  
Author(s):  
Tingting Luo ◽  
Wei Xia ◽  
Shufang Gong ◽  
Annaliese S. Mason ◽  
Zhiying Li ◽  
...  

Plants ◽  
2021 ◽  
Vol 10 (6) ◽  
pp. 1239
Author(s):  
Vinitchan Ruanjaichon ◽  
Kanogporn Khammona ◽  
Burin Thunnom ◽  
Khundej Suriharn ◽  
Chalong Kerdsri ◽  
...  

Sweetness is an economically important eating quality trait for sweet-corn breeding. To investigate the genetic control of the sweetness trait, we conducted a genome-wide association study (GWAS) in an association panel consisting of 250 sweet corn and waxy corn inbred and recombinant inbred lines (RILs), together with the genotypes obtained from the high-density 600K maize genotyping single-nucleotide polymorphism (SNP) array. GWAS results identified 12 significantly associated SNPs on chromosomes 3, 4, 5, and 7. The most associated SNP, AX_91849634, was found on chromosome 3 with a highly significant p-value of ≤1.53 × 10−14. The candidate gene identified within the linkage disequilibrium (LD) of this marker was shrunken2 (Zm00001d044129; sh2), which encodes ADP-glucose pyrophosphorylase (AGPase), a 60 kDa subunit enzyme that affects starch metabolism in the maize endosperm. Several SNP markers specific to variants in sh2 were developed and validated. According to the validation in a set of 81 inbred, RIL, and popular corn varieties, marker Sh2_rs844805326, which was developed on the basis of the SNP at the position 154 of exon 1, was highly efficient in classifying sh2-based sweet corn from other types of corn. This functional marker is extremely useful for marker-assisted breeding in sh2-sweet corn improvement and marketable seed production.


2019 ◽  
Vol 41 (9) ◽  
pp. 1085-1093
Author(s):  
Qiang He ◽  
Feifei Xu ◽  
Myeong-Hyeon Min ◽  
Sang-Ho Chu ◽  
Kyu-Won Kim ◽  
...  

2012 ◽  
Vol 142 (5) ◽  
pp. 866-871 ◽  
Author(s):  
Jacqueline M. Major ◽  
Kai Yu ◽  
Charles C. Chung ◽  
Stephanie J. Weinstein ◽  
Meredith Yeager ◽  
...  

2009 ◽  
Vol 42 (05) ◽  
Author(s):  
B Konte ◽  
I Giegling ◽  
AM Hartmann ◽  
H Konnerth ◽  
P Muglia ◽  
...  

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