Creep behavior and manufacturing parameters of wood flour filled polypropylene composites

2004 ◽  
Vol 65 (3-4) ◽  
pp. 459-469 ◽  
Author(s):  
Sun-Young Lee ◽  
Han-Seung Yang ◽  
Hyun-Joong Kim ◽  
Chan-Seo Jeong ◽  
Byeong-Soo Lim ◽  
...  
2006 ◽  
Vol 6 (2) ◽  
pp. 337-343 ◽  
Author(s):  
Fauzi Febrianto ◽  
Dina Setyawati ◽  
Myrtha Karina ◽  
Edi Suhaimi Bakar ◽  
Yusuf Sudo Hadi

2019 ◽  
pp. 089270571986940
Author(s):  
Chuigen Guo ◽  
Ran Chen ◽  
Liping Li

The main aim of this study was to evaluate the thermal degradation and flame retardancy of straw flour (SF)-polypropylene (PP) composites and wood flour (WF)-PP composites. Biomass silica exists in SF, despite only 18 wt% loading of ammonium polyphosphate (APP); the APP in combination with biomass silica can effectively improve the flame retardancy on total heat release, heat release rate (HRR), mass loss rate, time to ignition (TTI), and limited oxygen index; it can obtain UL-94 V-0 rating, reduce the average and peak HRR by 44% and 41%, respectively, and increase the TTI by 8%. It attributes to the interaction effect between biomass silica in SF and APP, which more effectively enhances the thermal stability of the SF/PP/APP composites at high temperature and increases the char residue. The silica could form an intercalated network in char structure and then boost the physical integrity. The enhanced physical integrity and thermal stability lead to an effectively synergetic effect on flame retardancy of SF/PP/APP composites.


2019 ◽  
Vol 31 (4) ◽  
pp. 1435-1443 ◽  
Author(s):  
Haigang Wang ◽  
Jingfa Zhang ◽  
Haitao Fu ◽  
Weihong Wang ◽  
Qingwen Wang

2011 ◽  
Vol 121 (5) ◽  
pp. 2626-2633 ◽  
Author(s):  
Mirna A. Mosiewicki ◽  
Norma E. Marcovich ◽  
Mirta I. Aranguren

2017 ◽  
Vol 40 (1) ◽  
pp. 141-148 ◽  
Author(s):  
Yu Chen ◽  
Xi Guo ◽  
Yao Peng ◽  
Jinzhen Cao

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