Application of pervaporation and nanofiltration membrane processes for the elaboration of full flavored low alcohol white wines

2017 ◽  
Vol 101 ◽  
pp. 11-21 ◽  
Author(s):  
Camila M. Salgado ◽  
Encarnación Fernández-Fernández ◽  
Laura Palacio ◽  
Francisco J. Carmona ◽  
Antonio Hernández ◽  
...  
2016 ◽  
Vol 22 (8) ◽  
pp. 677-687 ◽  
Author(s):  
Szilvia Banvolgyi ◽  
K Savaş Bahçeci ◽  
Gyula Vatai ◽  
Sandor Bekassy ◽  
Erika Bekassy-Molnar

The present work studies the use of nanofiltration for the production of red wine concentrate with low alcohol content. Factorial design was applied to measure the influences of transmembrane pressure (10–20 bar) and temperature (20–40 ℃) on the retention of valuable components such as anthocyanins and resveratrol, and on the nanofiltration membrane performance. The highest retention of anthocyanin and resveratrol was achieved at low temperature (20 ℃), while the high transmembrane pressure (20 bar) was found to increase the permeate flux considerably. The experiments demonstrated that nanofiltration appears as a valid technique for the production of low alcohol content red wine concentrate. Reduction of volume by a factor of 4, leads to 2.5–3 times more anthocyanins and resveratrol in the wine concentrates. The final new wine products – obtained by using various forms of reconstitution of the concentrated wine – had low alcohol content (4–6 % by volume) and their sensory attributes were similar to those of the original wine.


2021 ◽  
pp. 53-95
Author(s):  
Yeit Haan Teow ◽  
Jing Yao Sum ◽  
Kah Chun Ho ◽  
Abdul Wahab Mohammad

2022 ◽  
Vol 45 ◽  
pp. 102478
Author(s):  
Nor Naimah Rosyadah Ahmad ◽  
Wei Lun Ang ◽  
Yeit Haan Teow ◽  
Abdul Wahab Mohammad ◽  
Nidal Hilal

2016 ◽  
Vol 15 (7) ◽  
pp. 1629-1634
Author(s):  
Mihaela-Elena Dascalu ◽  
David Amaya Vias ◽  
Valentin Nedeff ◽  
Juan Antonio Lopez-Ramirez

2017 ◽  
Vol 23 (2) ◽  
pp. 218-230 ◽  
Author(s):  
Xiaoying Zhu ◽  
Renbi Bai

Background: Bioactive compounds from various natural sources have been attracting more and more attention, owing to their broad diversity of functionalities and availabilities. However, many of the bioactive compounds often exist at an extremely low concentration in a mixture so that massive harvesting is needed to obtain sufficient amounts for their practical usage. Thus, effective fractionation or separation technologies are essential for the screening and production of the bioactive compound products. The applicatons of conventional processes such as extraction, distillation and lyophilisation, etc. may be tedious, have high energy consumption or cause denature or degradation of the bioactive compounds. Membrane separation processes operate at ambient temperature, without the need for heating and therefore with less energy consumption. The “cold” separation technology also prevents the possible degradation of the bioactive compounds. The separation process is mainly physical and both fractions (permeate and retentate) of the membrane processes may be recovered. Thus, using membrane separation technology is a promising approach to concentrate and separate bioactive compounds. Methods: A comprehensive survey of membrane operations used for the separation of bioactive compounds is conducted. The available and established membrane separation processes are introduced and reviewed. Results: The most frequently used membrane processes are the pressure driven ones, including microfiltration (MF), ultrafiltration (UF) and nanofiltration (NF). They are applied either individually as a single sieve or in combination as an integrated membrane array to meet the different requirements in the separation of bioactive compounds. Other new membrane processes with multiple functions have also been developed and employed for the separation or fractionation of bioactive compounds. The hybrid electrodialysis (ED)-UF membrane process, for example has been used to provide a solution for the separation of biomolecules with similar molecular weights but different surface electrical properties. In contrast, the affinity membrane technology is shown to have the advantages of increasing the separation efficiency at low operational pressures through selectively adsorbing bioactive compounds during the filtration process. Conclusion: Individual membranes or membrane arrays are effectively used to separate bioactive compounds or achieve multiple fractionation of them with different molecule weights or sizes. Pressure driven membrane processes are highly efficient and widely used. Membrane fouling, especially irreversible organic and biological fouling, is the inevitable problem. Multifunctional membranes and affinity membranes provide the possibility of effectively separating bioactive compounds that are similar in sizes but different in other physical and chemical properties. Surface modification methods are of great potential to increase membrane separation efficiency as well as reduce the problem of membrane fouling. Developing membranes and optimizing the operational parameters specifically for the applications of separation of various bioactive compounds should be taken as an important part of ongoing or future membrane research in this field.


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