scholarly journals Grape Stalks Valorization for Fermentation Purposes

2021 ◽  
pp. 100067
Author(s):  
Tuğba Atatoprak ◽  
Maria Manuela Amorim ◽  
Tânia Ribeiro ◽  
Manuela Pintado ◽  
Ana Raquel Madureira
Keyword(s):  
Grape Stalks

Integrated Process for Biosorption of Copper from Liquid Effluents Using Grape Stalks

2003 ◽  
Vol 38 (10) ◽  
pp. 2237-2254 ◽  
Author(s):  
R. M. Machado ◽  
M. J. N. Correia ◽  
J. M. R. Carvalho
Keyword(s):  
Integrated Process ◽  
Grape Stalks

scholarly journals Ultrasonically assisted antioxidant extraction from grape stalks and olive leaves

2010 ◽  
Vol 3 (1) ◽  
pp. 147-152 ◽  
Author(s):  
Juan A. Cárcel ◽  
José V. García-Pérez ◽  
Antonio Mulet ◽  
Ligia Rodríguez ◽  
Enrique Riera
Keyword(s):  
Olive Leaves ◽  
Grape Stalks

Wine industry by-product: Full polyphenolic characterization of grape stalks

2018 ◽  
Vol 268 ◽  
pp. 110-117 ◽  
Author(s):  
Natércia Teixeira ◽  
Nuno Mateus ◽  
Victor de Freitas ◽  
Joana Oliveira
Keyword(s):  
Wine Industry ◽  
Grape Stalks

Effects of alkaline treatment and kinetic analysis of agroindustrial residues from grape stalks and yerba mate fibers

2019 ◽  
Vol 139 (5) ◽  
pp. 3275-3286 ◽  
Author(s):  
Cleide Borsoi ◽  
Marcos Aurélio Dahlem Júnior ◽  
Lilian Vanessa Rossa Beltrami ◽  
Betina Hansen ◽  
Ademir José Zattera ◽  
...  
Keyword(s):  
Kinetic Analysis ◽  
Alkaline Treatment ◽  
Yerba Mate ◽  
Agroindustrial Residues ◽  
Grape Stalks

Development of a Cassava Starch-Based Foam Incorporated with Grape Stalks Using an Experimental Design

2019 ◽  
Vol 27 (12) ◽  
pp. 2853-2866 ◽  
Author(s):  
Juliana Both Engel ◽  
Alan Ambrosi ◽  
Isabel Cristina Tessaro
Keyword(s):  
Experimental Design ◽  
Cassava Starch ◽  
Grape Stalks

New Insights into the Role of Chemical Components on Metal Ions Sorption by Grape Stalks Waste

2015 ◽  
Vol 226 (3) ◽  
Author(s):  
C. Liu ◽  
D. Pujol ◽  
N. Fiol ◽  
M. À. Olivella ◽  
F. de la Torre ◽  
...  
Keyword(s):  
Metal Ions ◽  
Chemical Components ◽  
Grape Stalks

scholarly journals Development of biodegradable starch-based foams incorporated with grape stalks for food packaging

2019 ◽  
Vol 225 ◽  
pp. 115234 ◽  
Author(s):  
Juliana B. Engel ◽  
Alan Ambrosi ◽  
Isabel C. Tessaro
Keyword(s):  
Food Packaging ◽  
Grape Stalks
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