A simple and rapid assay based on hot water extraction and liquid chromatography–tandem mass spectrometry for monitoring quinolone residues in bovine milk

Bovine Milk ◽

Hot Water ◽

Water Extraction ◽

Tandem Mass ◽

Hot Water Extraction ◽

Simple confirmatory assay for analyzing residues of aminoglycoside antibiotics in bovine milk: hot water extraction followed by liquid chromatography–tandem mass spectrometry

Journal of Chromatography A ◽

10.1016/j.chroma.2004.10.033 ◽

2005 ◽

Vol 1067 (1-2) ◽

pp. 93-100 ◽

Cited By ~ 84

Author(s):

Sara Bogialli ◽

Roberta Curini ◽

Antonio Di Corcia ◽

Aldo Laganà ◽

Monica Mele ◽

...

Keyword(s):

Mass Spectrometry ◽

Liquid Chromatography ◽

Bovine Milk ◽

Hot Water ◽

Tandem Mass ◽

Hot Water Extraction ◽

Liquid Chromatography Tandem Mass ◽

Confirmatory Assay

Evaluation of a Method for Assaying Sulfonamide Antimicrobial Residues in Cheese: Hot-Water Extraction and Liquid Chromatography−Tandem Mass Spectrometry

Journal of Agricultural and Food Chemistry ◽

10.1021/jf060545y ◽

2006 ◽

Vol 54 (13) ◽

pp. 4537-4543 ◽

Cited By ~ 20

Author(s):

Giorgio Berardi ◽

Sara Bogialli ◽

Roberta Curini ◽

Antonio Di Corcia ◽

Aldo Laganá

Keyword(s):

Mass Spectrometry ◽

Liquid Chromatography ◽

Hot Water ◽

Water Extraction ◽

Tandem Mass ◽

Hot Water Extraction ◽

Antimicrobial Residues ◽

A simple and rapid confirmatory assay for analyzing antibiotic residues of the macrolide class and lincomycin in bovine milk and yoghurt: hot water extraction followed by liquid chromatography/tandem mass spectrometry

Rapid Communications in Mass Spectrometry ◽

10.1002/rcm.2835 ◽

2006 ◽

Vol 21 (2) ◽

pp. 237-246 ◽

Cited By ~ 41

Author(s):

Sara Bogialli ◽

Antonio Di Corcia ◽

Aldo Laganà ◽

Veronica Mastrantoni ◽

Manuel Sergi

Keyword(s):

Mass Spectrometry ◽

Liquid Chromatography ◽

Bovine Milk ◽

Hot Water ◽

Tandem Mass ◽

Antibiotic Residues ◽

Hot Water Extraction ◽

Liquid Chromatography Tandem Mass ◽

Confirmatory Assay

Simple Assay for Analyzing Five Microcystins and Nodularin in Fish Muscle Tissue: Hot Water Extraction Followed by Liquid Chromatography−Tandem Mass Spectrometry

Journal of Agricultural and Food Chemistry ◽

10.1021/jf050257m ◽

2005 ◽

Vol 53 (17) ◽

pp. 6586-6592 ◽

Cited By ~ 39

Author(s):

Sara Bogialli ◽

Milena Bruno ◽

Roberta Curini ◽

Antonio Di Corcia ◽

Aldo Laganá ◽

...

Keyword(s):

Mass Spectrometry ◽

Liquid Chromatography ◽

Muscle Tissue ◽

Fish Muscle ◽

Hot Water ◽

Tandem Mass ◽

Hot Water Extraction ◽

Determination of Fumonisins B1, B2and Their Hydrolysed Metabolites in Bovine Milk by Liquid Chromatography-Tandem Mass Spectrometry

CHINESE JOURNAL OF ANALYTICAL CHEMISTRY (CHINESE VERSION) ◽

10.3724/sp.j.1096.2012.10760 ◽

2012 ◽

Vol 40 (5) ◽

pp. 757

Author(s):

Ming-Rong QIAN ◽

Li-Qin WU ◽

Hu ZHANG ◽

Fei LIU ◽

Rui LI ◽

...

Keyword(s):

Mass Spectrometry ◽

Liquid Chromatography ◽

Bovine Milk ◽

Tandem Mass ◽

Subcritical water extraction of thyreostats from bovine muscle followed by liquid chromatography-tandem mass spectrometry

Food Additives & Contaminants Part A ◽

10.1080/19440049.2018.1472393 ◽

2018 ◽

Vol 35 (8) ◽

pp. 1472-1483 ◽

Cited By ~ 1

Author(s):

Silvia Rocchi ◽

Fulvia Caretti ◽

Lucia Mainero Rocca ◽

Virginia Pérez-Fernández ◽

Pierpaolo Tomai ◽

...

Keyword(s):

Mass Spectrometry ◽

Liquid Chromatography ◽

Subcritical Water ◽

Water Extraction ◽

Tandem Mass ◽

Subcritical Water Extraction ◽

Bovine Muscle ◽

Research of nitroxynil residues in bovine milk following a single administration in the dry period by ultra-performance liquid chromatography tandem mass spectrometry

Italian Journal of Food Safety ◽

10.4081/ijfs.2013.e43 ◽

2013 ◽

Vol 2 (3) ◽

pp. 43

Author(s):

Claudia Chirollo ◽

Tiziana Pepe ◽

Marina Ceruso ◽

Rosanna Taglialatela ◽

Giorgio Smaldone ◽

...

Keyword(s):

Mass Spectrometry ◽

Liquid Chromatography ◽

Bovine Milk ◽

Ultra Performance Liquid Chromatography ◽

Tandem Mass ◽

Single Administration ◽

Dry Period ◽

Residue analysis of glucocorticoids in bovine milk by liquid chromatography–tandem mass spectrometry

Analytical and Bioanalytical Chemistry ◽

10.1007/s00216-010-3774-9 ◽

2010 ◽

Vol 397 (6) ◽

pp. 2477-2490 ◽

Cited By ~ 17

Author(s):

Fulvia Caretti ◽

Alessandra Gentili ◽

Annalisa Ambrosi ◽

Lucia Mainero Rocca ◽

Maurizio Delfini ◽

...

Keyword(s):

Mass Spectrometry ◽

Liquid Chromatography ◽

Residue Analysis ◽

Bovine Milk ◽

Tandem Mass ◽

Tetrahydrofuran–water extraction, in-line clean-up and selective liquid chromatography/tandem mass spectrometry for the quantitation of perfluorinated compounds in food at the low picogram per gram level

Journal of Chromatography A ◽

10.1016/j.chroma.2010.07.032 ◽

2010 ◽

Vol 1217 (38) ◽

pp. 5913-5921 ◽

Cited By ~ 58

Author(s):

Ana Ballesteros-Gómez ◽

Soledad Rubio ◽

Stefan van Leeuwen

Keyword(s):

Mass Spectrometry ◽

Liquid Chromatography ◽

Perfluorinated Compounds ◽

Water Extraction ◽

Tandem Mass ◽

New method for the analysis of flukicide and other anthelmintic residues in bovine milk and liver using liquid chromatography–tandem mass spectrometry

Analytica Chimica Acta ◽

10.1016/j.aca.2008.10.072 ◽

2009 ◽

Vol 637 (1-2) ◽

pp. 196-207 ◽

Cited By ~ 124

Author(s):

Brian Kinsella ◽

Steven J. Lehotay ◽

Katerina Mastovska ◽

Alan R. Lightfield ◽

Ambrose Furey ◽

...

Keyword(s):

Mass Spectrometry ◽

Liquid Chromatography ◽

Bovine Milk ◽

New Method ◽

Tandem Mass ◽