Residue analysis of glucocorticoids in bovine milk by liquid chromatography–tandem mass spectrometry

2010 ◽  
Vol 397 (6) ◽  
pp. 2477-2490 ◽  
Author(s):  
Fulvia Caretti ◽  
Alessandra Gentili ◽  
Annalisa Ambrosi ◽  
Lucia Mainero Rocca ◽  
Maurizio Delfini ◽  
...  
2018 ◽  
Vol 81 (8) ◽  
pp. 1258-1263 ◽  
Author(s):  
VANESSA GRESSLER ◽  
VIVIAN FEDDERN ◽  
JANE de OLIVEIRA PEIXOTO ◽  
MONICA CORREA LEDUR ◽  
OSMAR ANTONIO DALLA COSTA ◽  
...  

ABSTRACT A new methodology is proposed for ractopamine residue analysis in pork. It consists of enzyme-mediated digestion and deconjugation steps; modified quick, easy, cheap, effective, rugged, and safe (QuEChERS) extraction; and liquid chromatography–tandem mass spectrometry (LC-MS/MS). In brief, the samples were digested with protease and then deconjugated with β-glucuronidase enzyme; they were then subjected to extraction and cleanup by QuEChERS and underwent sequential analysis by LC-MS/MS. The method performance was evaluated in accordance to the validation guidelines regulated by the Brazilian Ministry of Agriculture and Food Supply. The limit of detection was 0.15 μg/kg and limit of quantification was 0.5 μg/kg. When the method was applied to real samples, ractopamine residue was found in concentrations (up to 7.86 μg/kg) below international recommendation limits up to 10 μg/kg. The method is sensitive, accurate, quick, simple, and suitable for routine analysis; therefore, it is a monitoring tool that may be adopted by laboratories to achieve compliance levels.


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