Biological evaluations of novel vitamin C esters as mushroom tyrosinase inhibitors and antioxidants

2009 ◽  
Vol 117 (3) ◽  
pp. 381-386 ◽  
Author(s):  
Wei Yi ◽  
Xiaoqin Wu ◽  
Rihui Cao ◽  
Huacan Song ◽  
Lin Ma
2013 ◽  
Vol 2013 ◽  
pp. 1-7 ◽  
Author(s):  
Hooshang Hamidian

In the present paper, we report the synthesis and pharmacological evaluation of a new series of azo compounds with different groups (1-naphthol, 2-naphthol, andN,N-dimethylaniline) and trifluoromethoxy and fluoro substituents in the scaffold. All synthesized compounds (5a–5f) showed the most potent mushroom tyrosinase inhibition (IC50values in the range of 4.39 ± 0.76–1.71 ± 0.49 µM), comparable to the kojic acid, as reference standard inhibitor. All the novel compounds were characterized by FT-IR,1H NMR,13C NMR, and elemental analysis.


PLoS ONE ◽  
2017 ◽  
Vol 12 (5) ◽  
pp. e0178069 ◽  
Author(s):  
Zaman Ashraf ◽  
Muhammad Rafiq ◽  
Humaira Nadeem ◽  
Mubashir Hassan ◽  
Samina Afzal ◽  
...  

2011 ◽  
Vol 19 (3) ◽  
pp. 1167-1171 ◽  
Author(s):  
Yuntai Fang ◽  
Yaozong Chen ◽  
Guanfeng Feng ◽  
Lin Ma

2018 ◽  
Vol 108 ◽  
pp. 205-213 ◽  
Author(s):  
Mehrnaz Rezaei ◽  
Hamed Taj Mohammadi ◽  
Atiyeh Mahdavi ◽  
Mostafa Shourian ◽  
Hossein Ghafouri

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