Effect of moderate electric field on glucoamylase-catalyzed hydrolysis of corn starch: Roles of electrophoretic and polarization effects

2022 ◽  
Vol 122 ◽  
pp. 107120
Author(s):  
Dandan Li ◽  
Zhengzong Wu ◽  
Pei Wang ◽  
Enbo Xu ◽  
Bo Cui ◽  
...  
2020 ◽  
Vol 137 ◽  
pp. 109707
Author(s):  
Dandan Li ◽  
Yi Huang ◽  
Yang Tao ◽  
Enbo Xu ◽  
Rongguang Zhang ◽  
...  

Author(s):  
Nádya da Silveira ◽  
Roberta Zucatti ◽  
Andrielle Vailatti ◽  
Daiani Leite

2019 ◽  
Vol 187 ◽  
pp. 114-128
Author(s):  
Matheus F. Grings ◽  
Rejane de C. Oliveski ◽  
Ligia D.F. Marczak

2013 ◽  
Vol 850-851 ◽  
pp. 1145-1148
Author(s):  
Wei Jiang ◽  
Yong Guang Yin

Mixed acid content, electric field intensity and pulse number were optimized by response surface methodology (RSM) for protein degree of hydrolysis (DH). The results indicated that the optimum conditions were E/S 4.0%, acid concentration 0.586 mol/L, electric field intensity 19kV/cm, pulse number 8, the DH of 19.3±0.34 % were obtained. In the present study, it is feasible to utilization of antler residue in a novel nutraceutical material with a high solubility for calcium and an easy absorption for collagen peptide to people who acalcerosis.


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