Bioconversion of corn stover hydrolysate to ethanol by a recombinant yeast strain

2010 ◽  
Vol 91 (12) ◽  
pp. 1807-1811 ◽  
Author(s):  
Jing Zhao ◽  
Liming Xia
PLoS ONE ◽  
2013 ◽  
Vol 8 (10) ◽  
pp. e74881 ◽  
Author(s):  
Flávia A. Resende ◽  
Ana Paula S. de Oliveira ◽  
Mariana S. de Camargo ◽  
Wagner Vilegas ◽  
Eliana A. Varanda

2010 ◽  
Vol 6 (6) ◽  
pp. 45-50
Author(s):  
K.V. Dmytruk ◽  
◽  
O.O. Kurylenko ◽  
O.P. Ishchuk ◽  
V.M. Ubiyvovk ◽  
...  

2008 ◽  
Vol 3 (2) ◽  
pp. 165-169 ◽  
Author(s):  
Shen Tian ◽  
Jinxin Zang ◽  
Yaping Pan ◽  
Jikai Liu ◽  
Zhenhong Yuan ◽  
...  

2005 ◽  
Vol 71 (9) ◽  
pp. 5610-5613 ◽  
Author(s):  
Yajun Yan ◽  
Abhijeet Kohli ◽  
Mattheos A. G. Koffas

ABSTRACT A four-step flavanone biosynthetic pathway was constructed and introduced into Saccharomyces cerevisiae. The recombinant yeast strain was fed with phenylpropanoid acids and produced the flavanones naringenin and pinocembrin 62 and 22 times more efficiently compared to previously reported recombinant prokaryotic strains. Microbial biosynthesis of the flavanone eriodictyol was also achieved.


2006 ◽  
Vol 23 (4) ◽  
pp. 195-199 ◽  
Author(s):  
Mateja Novak Štagoj ◽  
Aleksandra Comino ◽  
Radovan Komel

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