Extraction and characterization of starch from Yard-long bean (Vigna unguiculata (L.) Walp. ssp. unguiculata cv.-gr. sesquipedalis)

2021 ◽  
Vol 181 ◽  
pp. 1023-1029
Author(s):  
Jiahao Li ◽  
Shanying Zhang ◽  
Zhen Zhang ◽  
Saihao Ren ◽  
Di Wang ◽  
...  
Keyword(s):  
Vigna Unguiculata

Pyrolysis of the Caupi Bean Pod (Vigna unguiculata): Characterization of Biomass and Bio-Oil

2020 ◽  
Author(s):  
Roberta Santos ◽  
Diego Bispo ◽  
Honnara Granja ◽  
Eliana Sussuchi ◽  
André Luis Ramos ◽  
...  
Keyword(s):  
Vigna Unguiculata ◽  
Bio Oil

scholarly journals Diversity of Cowpea [Vigna unguiculata (L.) Walp] Landraces in Mozambique: New Opportunities for Crop Improvement and Future Breeding Programs

Agronomy ◽  
2021 ◽  
Vol 11 (5) ◽  
pp. 991
Author(s):  
Ana Maria Figueira Gomes ◽  
David Draper ◽  
Nascimento Nhantumbo ◽  
Rafael Massinga ◽  
José C. Ramalho ◽  
...  
Keyword(s):  
Vigna Unguiculata ◽  
Production Systems ◽  
Crop Improvement ◽  
Morphological Diversity ◽  
Ecological Zones ◽  
Nutrition Security ◽  
Food And Nutrition ◽  
High Level ◽  
Nutrition Sensitive

Cowpea (Vigna unguiculata) is a neglected crop native to Africa, with an outstanding potential to contribute to the major challenges in food and nutrition security, as well as in agricultural sustainability. Two major issues regarding cowpea research have been highlighted in recent years—the establishment of core collections and the characterization of landraces—as crucial to the implementation of environmentally resilient and nutrition-sensitive production systems. In this work, we have collected, mapped, and characterized the morphological attributes of 61 cowpea genotypes, from 10 landraces spanning across six agro-ecological zones and three provinces in Mozambique. Our results reveal that local landraces retain a high level of morphological diversity without a specific geographical pattern, suggesting the existence of gene flow. Nevertheless, accessions from one landrace, i.e., Maringué, seem to be the most promising in terms of yield and nutrition-related parameters, and could therefore be integrated into the ongoing conservation and breeding efforts in the region towards the production of elite varieties of cowpea.

scholarly journals Characterization of seed storage proteins in high protein genotypes of cowpea [Vigna unguiculata (L.) Walp.]

2010 ◽  
Vol 16 (1) ◽  
pp. 53-58 ◽  
Author(s):  
Prachi Gupta ◽  
Rohtas Singh ◽  
S. Malhotra ◽  
K. S. Boora ◽  
H. R. Singal
Keyword(s):  
Vigna Unguiculata ◽  
Storage Proteins ◽  
Seed Storage ◽  
Seed Storage Proteins ◽  
High Protein

scholarly journals Molecular Characterization of Type II Transposable Elements in Cowpea [<i>Vigna unguiculata</i> (L.) Walp]

2015 ◽  
Vol 06 (05) ◽  
pp. 767-776 ◽  
Author(s):  
Olufisayo Kolade ◽  
Adebola Raji ◽  
Iyiola Fawole ◽  
Ivan Ingelbrecht
Keyword(s):  
Transposable Elements ◽  
Molecular Characterization ◽  
Vigna Unguiculata ◽  
Type Ii

scholarly journals Isolation and characterization of a cDNA coding cowpea (Vigna unguiculata (L.) Walp.) calcineurin B-like protein-interacting protein kinase, VuCIPK1

2008 ◽  
Vol 25 (5) ◽  
pp. 437-445 ◽  
Author(s):  
Masakazu Imamura ◽  
Takashi Yuasa ◽  
Tomoko Takahashi ◽  
Nagisa Nakamura ◽  
Nang Myin Phyu Sin Htwe ◽  
...  
Keyword(s):  
Protein Kinase ◽  
Vigna Unguiculata ◽  
Interacting Protein ◽  
Isolation And Characterization ◽  
Calcineurin B
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