Changes in phytochemical, antimicrobial and free radical scavenging activities of the Peruvian pepper tree (Schinus molle L.) as influenced by fruit maturation
2011 ◽
Vol 34
(3)
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pp. 1622-1628
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2011 ◽
Vol 129
(2)
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pp. 247-252
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2016 ◽
Vol 18
(10)
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pp. 895-903
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2010 ◽
Vol 12
(3)
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pp. 265-272
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2015 ◽
Vol 12
(4)
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pp. 34
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2010 ◽
Vol 7
(9)
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pp. 2281-2288
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2005 ◽
Vol 11
(3)
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pp. 295-297
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2009 ◽
Vol 49
(2)
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pp. 567-571
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