SUMMARYDigestibility of neutral detergent fibre (NDF) and monosaccharide components of diets containing 60% untreated straw (UTS) or straw treated with sulphur dioxide (TS) and poultrylitter (1:1) plus 40% concentrate at 700 g/day intake was examined in sheep equipped with rumen and duodenal cannulas. An all-concentrate diet (CD) served as a reference ration. The SO2 treatment of straw increased the apparent digestibility of the NDF, glucose, xylose, arabinose and galactose components of the diet from 58·9, 86·7, 55·7, 82·5 and 91·8%, respectively, in the UTS diet to 73·8, 92·6, 77·8, 88·9 and 94·6%, respectively, in the TS diet. Whereas digestion of NDF and glucose in sheep on the TS diet was slightly lower than in those on the CD diet, digestion of xylose, arabinose and galactose was higher. Thus, the digestibility of total monosaccharides in th TS diet was 90·2 % and that of the CD diet only 61% units higher. The SO2 treatment also increased the total rumen volatile fatty acid (VFA) concentration and the proportion of butyric acid in the total VFA compared with the UTS diet.Rumen ammonia concentration was 7 mg/100 ml lower and nonammonia nitrogen (NAN) flowto the duodenum was 1·3 g/day higher in sheep fed the TS diet compared with the CD diet. The quantity of duodenal N absorbed in the intestine was 10·7 g/day in the TS diet, close to the value of 11·6 g/day found with the CD diet.The similarity between the TS and CD diets in total monosaccharides digestion and duodenal Nabsorption, confirms the findings of earlier studies that a TS diet is a highly productive ration.Complementary interaction between the SO2-treated straw and poultry litter components of the TS diet is discussed.
Fermentative production of butyric acid from wheat straw: Economic evaluation
