Detection of parameters in solid state fermentation of Monascus by near infrared spectroscopy
2019 ◽
Vol 96
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pp. 244-250
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2012 ◽
Vol 482-484
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pp. 1515-1519
2008 ◽
Vol 43
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pp. 511-516
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Vol 31
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pp. 12959-12964
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Vol 99
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pp. 8869-8872
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Vol 32
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Vol 39
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