lignin degradation
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2022 ◽  
Vol 52 (4) ◽  
Author(s):  
Douglas Adams Weiler ◽  
Leonardo Mendes Bastos ◽  
Janquieli Schirmann ◽  
Celso Aita ◽  
Sandro José Giacomini

ABSTRACT: Crop residues decomposition are controlled by chemical tissue components. This study evaluated changes on plant tissue components, separated by the Van Soest partitioning method, during cover crop decomposition. The Van Soest soluble fraction was the first to be released from the crop residues, followed by cellulose and hemicellulose. Lignin was the crop residue component that suffered the least degradation, and for certain crop residue types, lignin degradation was not detected. The degradation of the main components of crop residues (soluble fraction, cellulose, hemicellulose and lignin) is determined by the chemical and structural composition of each fraction.


iScience ◽  
2022 ◽  
pp. 103755
Author(s):  
Zichen Wang ◽  
Mingtian Hao ◽  
Xiaoyu Li ◽  
Beibei Zhang ◽  
Mingyang Jiao ◽  
...  

Author(s):  
Igor S. Shiraishi ◽  
Renato P. Dorte ◽  
Beatriz R Ribeiro ◽  
Gabriela C.P.S. Souza ◽  
Robert F.H. Dekker ◽  
...  

2021 ◽  
Vol 26 (6) ◽  
pp. 3137-3144
Author(s):  
HUAYOU CHEN ◽  
XIAOYU LIANG ◽  
KANGTAO CAI ◽  
BANGGUO WU ◽  
HONGCHENG WANG ◽  
...  

Alkaline pretreatment is essential in lignin degradation, but the inhibitors produced in this process affect microbial growth. To overcome the impacts of the phenolic compounds, detoxification was applied to corn stalk pretreated with calcium hydroxide.The results showed that ferulic acid degradation rate can reach 85.11% by laccase at the optimal conditions. Phanerochaete chrysosporium degraded most vanillin (77.19%) and p-hydroxybenzaldehyde (63.82%) but the degradation of ferulic acid (15.34%) was relatively weak. Laccase combined with Phanerochaete chrysosporium detoxified most of the phenolic compounds including 2- methoxy-4-vinylphenol (88.46%) and salicylic acid (58.13%) that hardly decompose alone after calcium hydroxide pretreatment in this study. These results inferred that Phanerochaete chrysosporium might generate some substance during the spore germination and growth period which may cooperate with laccase to decompose the phenolic compounds. After the fermentation of detoxified corn stalk by Neurospora crassa, the true protein content was increased by 2.73 times, and 21.17% lignin was degraded.


2021 ◽  
Author(s):  
Sara Gücyeter ◽  
Richard Erpelding ◽  
Magnus S. Schmidt

AbstractLignin is a potentially high natural source of biological aromatic substances. However, decomposition of the polymer has proven to be quite challenging, as the complex bonds are fairly difficult to break down chemically. This article is intended to provide an overview of various recent methods for the catalytic chemical depolymerization of the biopolymer lignin into chemical products. For this purpose, nickel-, zeolite- and palladium-supported catalysts were examined in detail. In order to achieve this, various experiments of the last years were collected, and the efficiency of the individual catalysts was examined. This included evaluating the reaction conditions under which the catalysts work most efficiently. The influence of co-catalysts and Lewis acidity was also investigated. The results show that it is possible to control the obtained product selectivity very well by the choice of the respective catalysts combined with the proper reaction conditions.


Holzforschung ◽  
2021 ◽  
Vol 0 (0) ◽  
Author(s):  
Saeid Nikafshar ◽  
Mojgan Nejad

Abstract Susceptibility of wood to UV degradation decreases the service life of wood products outdoors. Organic UV absorbers (UVAs) and hindered amine light stabilizers (HALSs), as well as inorganic UVAs, are added to coatings to improve the UV stability of coated-wood products. Although about 85% of UV radiation is absorbed by lignin in the wood, it is unclear which UV stabilizers can minimize lignin degradation. In this study, the photodegradation of softwood organosolv lignin was monitored over 35 days of UV exposure. Changes in lignin properties were assessed using Fourier transform infrared spectroscopy (FTIR), differential scanning calorimetry (DSC), gel permeation chromatography (GPC), and phosphorus-31 nuclear magnetic resonance spectroscopy (31P NMR). It was found that the aromatic rings of lignin underwent significant degradation, resulting in increased glass transition temperature and molecular weight of lignin. Subsequently, 18 different additives were mixed with lignin and exposed to UV irradiation. The analysis of samples before and after UV exposure with FTIR revealed that inorganic UVAs (cerium oxide and zinc oxide) and a mixture of organic UVAs and HALSs (T-479/T-292, T-5248, and T-5333) were the most effective additives in reducing lignin degradation. This study can help coating scientists to formulate more durable transparent exterior wood coatings.


Author(s):  
Sanam Islam Khan ◽  
Asaf Zarin ◽  
Safia Ahmed ◽  
Fariha Hasan ◽  
Ali Osman Belduz ◽  
...  

Abstract Lignin is a major by-product of pulp and paper industries, which is resistant to depolymerization due to its heterogeneous structure. Degradation of lignin can be achieved by the use of potential lignin-degrading bacteria. The current study was designed to evaluate the degradation efficiency of newly isolated Bacillus altitudinis SL7 from pulp and paper mill effluent. The degradation efficiency of B. altitudinis SL7 was determined by color reduction, r lignin contents, and ligninolytic activity from degradation medium supplemented with alkali lignin (3 g/L). B. altitudinis SL7 reduced color and lignin contents by 26 and 44%, respectively, on 5th day of the incubation, as evident from the maximum laccase activity. Optimum degradation was observed at 40 °C and pH 8.0. FT-IR spectroscopy and GC-MS analysis confirmed lignin degradation by emergence of the new peaks and identification of low molecular weight compounds in treated samples. The identified compounds such as vanillin, 2-methyoxyhenol, 3-methyl phenol, oxalic acid and ferulic acid suggested the degradation of coniferyl and sinapyl groups of lignin. Degradation efficiency of B. altitudinis SL7 towards high lignin concentration under alkaline pH indicated the potential application of this isolate in biological treatment of the lignin-containing effluents.


2021 ◽  
pp. 100911
Author(s):  
Katharina Duran ◽  
Marijn van den Dikkenberg ◽  
Gijs van Erven ◽  
Johan J.P. Baars ◽  
Rob N.J. Comans ◽  
...  

2021 ◽  
Author(s):  
Ghada Atiwesh ◽  
Christopher C. Parrish ◽  
Joseph Banoub ◽  
Tuyet‐Anh T. Le
Keyword(s):  

2021 ◽  
Vol 8 (1) ◽  
Author(s):  
Bhargavi Pula ◽  
Shradha Ramesh ◽  
Sirisha Pamidipati ◽  
Purnima Doddipatla

AbstractUse of enzyme for extraction of nanocellulose from sugarcane bagasse is greener alternative. Literature indicates that effectiveness of these enzymes can be improved by auxiliary enzymes or mediators. In the current study, extraction of nanocellulose using laccase with these moderators, auxiliary enzyme glucose oxidase and mediator molecule, ABTS [2,2′-azinobis(3-ethylbenzthiazoline-6-sulfonate)] individually was done. Cellulose and lignin content, FT-IR, TGA and DSC analysis, XRD, SEM and PSA were done. Enzyme moderators improved the performance of laccase in lignin degradation. Lignin and cellulose content, crystallinity were used as parameters to optimize the concentrations, which was found to be ABTS (at 1.4 mM) and glucose oxidase (at 0.15 mg ml−1). At the optimal concentration, nanocellulose was extracted. Properties of nanocellulose obtained from both routes were compared. Size analysis revealed 339 nm and 636 nm for nanocellulose obtained with glucose oxidase and ABTS, respectively. Defibrillation was better in the case of the former one as seen from SEM. Graphical Abstract


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