Determination of the essential nutrients required for milk fermentation by Lactobacillus plantarum

LWT ◽  
2016 ◽  
Vol 65 ◽  
pp. 884-889 ◽  
Author(s):  
Chengjie Ma ◽  
Guojun Cheng ◽  
Zhenmin Liu ◽  
Guangyu Gong ◽  
Zhengjun Chen
Keyword(s):  
Lactobacillus Plantarum ◽  
Essential Nutrients ◽  
Milk Fermentation

Biodegradation of the organophosphate dimethoate by Lactobacillus plantarum during milk fermentation

2021 ◽  
pp. 130042
Author(s):  
Shaofeng Yuan ◽  
Fangwei Yang ◽  
Hang Yu ◽  
Yunfei Xie ◽  
Yahui Guo ◽  
...  
Keyword(s):  
Lactobacillus Plantarum ◽  
Milk Fermentation

Determination of the activity of bacteriolytic enzymes and measurement of their sorption in the system of living cells of Lactobacillus plantarum

2015 ◽  
Vol 70 (6) ◽  
pp. 292-297 ◽  
Author(s):  
D. A. Matolygina ◽  
H. E. Osipova ◽  
S. A. Smirnov ◽  
N. G. Belogurova ◽  
N. L. Eremeev ◽  
...  
Keyword(s):  
Lactobacillus Plantarum ◽  
Living Cells ◽  
Bacteriolytic Enzymes

Determination of strain-specific wall teichoic acid structures in Lactobacillus plantarum reveals diverse α-d-glucosyl substitutions and high structural uniformity of the repeating units

Microbiology ◽  
2012 ◽  
Vol 158 (11) ◽  
pp. 2712-2723 ◽  
Author(s):  
Satoru Tomita ◽  
Kazuo Furihata ◽  
Naoto Tanaka ◽  
Eiichi Satoh ◽  
Tomoo Nukada ◽  
...  
Keyword(s):  
Lactobacillus Plantarum ◽  
Teichoic Acid ◽  
Wall Teichoic Acid

Determination of expression and activity of genes involved in starch metabolism in Lactobacillus plantarum A6 during fermentation of a cereal-based gruel

2014 ◽  
Vol 185 ◽  
pp. 103-111 ◽  
Author(s):  
Christèle Humblot ◽  
Williams Turpin ◽  
François Chevalier ◽  
Christian Picq ◽  
Isabelle Rochette ◽  
...  
Keyword(s):  
Lactobacillus Plantarum ◽  
Starch Metabolism ◽  
Expression And Activity

Functional analysis of the plasmid pM4 replicon from Lactobacillus plantarum M4: Determination of the minimal replicon and functionality identification of the putative sso

Plasmid ◽  
2009 ◽  
Vol 62 (3) ◽  
pp. 166-171 ◽  
Author(s):  
Sheng Yin ◽  
Yanling Hao ◽  
Zhengyuan Zhai ◽  
Wei Zhang ◽  
Hui Zhou ◽  
...  
Keyword(s):  
Functional Analysis ◽  
Lactobacillus Plantarum

scholarly journals Bacterial adaptation to diet is a key evolutionary force shaping Drosophila-Lactobacillus symbiosis

2018 ◽  
Author(s):  
Maria Elena Martino ◽  
Pauline Joncour ◽  
Ryan Leenay ◽  
Hugo Gervais ◽  
Malay Shah ◽  
...  
Keyword(s):  
Drosophila Melanogaster ◽  
Lactobacillus Plantarum ◽  
Experimental Evolution ◽  
Driving Force ◽  
Bacterial Adaptation ◽  
Evolutionary Force ◽  
Host Growth ◽  
Growth Promoting ◽  
Facultative Symbiosis

AbstractAnimal-microbe facultative symbioses play a fundamental role in ecosystem and organismal health (1–3). Yet, due to the flexible nature of their association, the selection pressures acting on animals and their facultative symbionts remain elusive (4, 5). Here, by applying experimental evolution to a well-established model of facultative symbiosis: Drosophila melanogaster associated with Lactobacillus plantarum, one of its growth promoting symbiont (6, 7), we show that the diet, instead of the host, is a predominant driving force in the evolution of this symbiosis and identify the mechanism resulting from the bacterial adaptation to the diet, which confers host growth benefits. Our study reveals that adaptation to the diet can be the foremost step in the determination of the evolutionary course of a facultative symbiosis.

scholarly journals Preliminary study for the stimulation effect of plant-based meals on pure culture Lactobacillus plantarum growth and acidification in milk fermentation

2020 ◽  
Vol 103 (5) ◽  
pp. 4078-4087
Author(s):  
Feng Hang ◽  
Yuanzhi Jiang ◽  
Liwen Yan ◽  
Qing Hong ◽  
Wenwei Lu ◽  
...  
Keyword(s):  
Lactobacillus Plantarum ◽  
Pure Culture ◽  
Milk Fermentation ◽  
Preliminary Study
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