Relationship between dietary non-enzymatic antioxidant capacity and type 2 diabetes risk in the Japan Public Health Center-based Prospective Study
Keyword(s):
2014 ◽
Vol 112
(10)
◽
pp. 1636-1643
◽
2018 ◽
Vol 10
(1)
◽
pp. 147-153
◽
Keyword(s):
2020 ◽
Vol 11
(5)
◽
pp. 1352-1358
◽
Keyword(s):
Keyword(s):
2010 ◽
Vol 65
(12)
◽
pp. 1104-1110
◽
Keyword(s):
2011 ◽
Vol 65
(Suppl 1)
◽
pp. A280-A281
Keyword(s):
2011 ◽
Vol 94
(3)
◽
pp. 884-891
◽
Keyword(s):
2012 ◽
Vol 109
(4)
◽
pp. 709-717
◽
Keyword(s):
Keyword(s):