Hydrolysis kinetics of biopolymers in subcritical water

2008 ◽  
Vol 46 (3) ◽  
pp. 335-341 ◽  
Author(s):  
Tim Rogalinski ◽  
Kaiyue Liu ◽  
Tobias Albrecht ◽  
Gerd Brunner
2009 ◽  
Vol 87 (6) ◽  
pp. 867-873 ◽  
Author(s):  
R. Alenezi ◽  
G.A. Leeke ◽  
R.C.D. Santos ◽  
A.R. Khan

2008 ◽  
Vol 22 (5) ◽  
pp. 1321-1326 ◽  
Author(s):  
Shabnam Haghighat Khajavi ◽  
Shuji Ota ◽  
Risa Nakazawa ◽  
Yukitaka Kimura ◽  
Shuji Adachi

1991 ◽  
Vol 56 (3) ◽  
pp. 712-717 ◽  
Author(s):  
Jana Formelová ◽  
Albert Breier ◽  
Peter Gemeiner ◽  
Lubica Kurillová

Trypsin has been entrapped within liposomes prepared from egg yolk phospholipides by the method of controlled dialysis, and the hydrolysis kinetics of Nα-benzoyl-DL-arginine p-nitroaniline catalyzed by the liposome-entrapped trypsin has been studied by monitoring the flux of substrate and product across the liposomal membrane. The partitioning of the substrate and product between liposomal and extraliposomal environment has been found to represent the main factor in the kinetic control of the hydrolysis.


ChemInform ◽  
1990 ◽  
Vol 21 (49) ◽  
Author(s):  
L. WU ◽  
B. E. SCHWEDERSKI ◽  
D. W. MARGERUM

2017 ◽  
Vol 29 (9) ◽  
pp. 1888-1890
Author(s):  
Mohammad A. Batiha ◽  
Elena A. Chizhova ◽  
Marwan M. Batiha ◽  
Leema A. Al-Makhadmeh ◽  
Saleh Rawadieh ◽  
...  

2020 ◽  
Author(s):  
Felix Kaspar ◽  
Peter Neubauer ◽  
Anke Kurreck

<div>Ask what an equilibrium can do for you:</div><div>Hydrolysis of pentose-1-phosphates leads to an apparent increase of the equilibrium conversion in nucleoside phosphorolysis reactions. This information can be leveraged via equilibrium thermodynamics to determine the hydrolysis kinetics of in situ generated sugar phosphates, which are known to be elusive and difficult to quantify.<br></div>


2017 ◽  
Vol 5 (4) ◽  
pp. 3544-3552 ◽  
Author(s):  
Wei Yang ◽  
Hui Wang ◽  
Jie Zhou ◽  
Shengji Wu

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