The Effects of Medroxyprogesterone Acetate on Carbohydrate Metabolism: Measurements of Glucose, Insulin, and Growth Hormone After Twelve Months’ Use**Supported in part by funds from the Public Health Service, Consumer Protection and Environmental Health Service, Food and Drug Administration, Department of Health, Education, and Welfare under Control CPF 69-32, and by funds from The Ford Foundation, Grant 700-0338.

1972 ◽  
Vol 23 (4) ◽  
pp. 239-244 ◽  
Author(s):  
W.N. Spellacy ◽  
A.G.W. McLeod ◽  
W.C. Buhi ◽  
S.A. Birk
Keyword(s):  
Public Health ◽  
Growth Hormone ◽  
Health Education ◽  
Health Service ◽  
Consumer Protection ◽  
Medroxyprogesterone Acetate ◽  
Public Health Service ◽  
The Public ◽  
Department Of Health ◽  
Service Consumer

Letters to the Editor

PEDIATRICS ◽  
1955 ◽  
Vol 16 (5) ◽  
pp. 734-735
Author(s):  
HAROLD K. FABER
Keyword(s):  
Public Health ◽  
Health Education ◽  
Health Service ◽  
Public Health Service ◽  
Tissue Cultures ◽  
Letters To The Editor ◽  
The Public ◽  
Department Of Health ◽  
Poliomyelitis Vaccine ◽  
Minimum Requirements

Forgive my delay in commenting on Dr. C. C. McLean's earlier inquiry regarding the possible dangers arising from the addition of penicillin to the Salk vaccine. I have only recently received a copy of the revised "Minimum Requirements: Poliomyelitis Vaccine," issued by the Public Health Service of the U. S. Department of Health, Education and Welfare. In the first revision, dated April 12, 1955, it is stated (sect. 2.2) that the "virus for preparing vaccine is grown in tissue cultures containing . . . (c) penicillin and streptomycin in a concentration of not more than 200 units of micrograms per ml., respectively."

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