UF membrane technology from inge takes drinking water from nature to the customer's tap

2019 ◽  
Vol 2019 (7) ◽  
pp. 6-8
Author(s):  
Simon Atkinson
Desalination ◽  
1998 ◽  
Vol 119 (1-3) ◽  
pp. 127-131 ◽  
Author(s):  
Wentie Ma ◽  
Zhicai Sun ◽  
Zhongxiang Wang ◽  
Yu Bi Feng ◽  
Tong Chun Wang ◽  
...  

Desalination ◽  
1997 ◽  
Vol 113 (2-3) ◽  
pp. 119-127 ◽  
Author(s):  
Joseph G. Jacangelo ◽  
R. Rhodes Trussell ◽  
Montgomery Watson

2021 ◽  
Vol 896 (1) ◽  
pp. 012073
Author(s):  
V R Auliya ◽  
B D Marsono ◽  
A Yuniarto ◽  
E Nurhayati

Abstract High salinity water, containing high TDS and chloride, is a common problem in coastal areas of Indonesia. The chloride content in water causes water to taste salty. It occurs in a small community of Tambak Cemandi Village, Sidoarjo. The groundwater has chloride content up to 3,694.3 mg/L, hardness 2,071 mg/L (CaCO3), and total coliform 7,100 MPN/100 mL. Membrane technology has been overgrowing all over the world in the water desalination process. This study aims to examine the basic concepts, principles, advantages, and disadvantages of membrane technology and its application in brackish water treatment for drinking purposes. This research was conducted by literature review, secondary data analysis, and application of case studies. The case study is applied to small scale drinking water treatment (flow rate 0.2 L/second) with brackish raw water from groundwater in Tambak Cemandi Village, where some of the population do not have access to safe drinking water. The study concludes that RO membranes with UF pre-treatment are adequate to treat 98%, 96%, and 100% of chloride content, hardness, and total coliform and fulfilled Indonesia Ministry regulation’s drinking water quality standard. The treatment can serve 202 people with an operational cost of Rp. 1,198/people.day.


2016 ◽  
Vol 6 (2) ◽  
pp. 23-26
Author(s):  
Aleksey I. VERGUNOV

Within one year on the water of the river Don were conducted pilot tests of bio-sorptional-membrane installation, allowing to reduce the content of organic substances in drinking water. Thus, reducing the efficiency of COD concentration in the bio-sorptional-membrane reactor averaged 44.8%, the chroma - 59.1%, permanganate oxidation - 31.2%. The high degree of water purification has been obtained and turbidity was 95-96%. The results showed that the bio-sorptional membrane technology is a promising way to improve the process of natural water purification, in particular, to prevent the formation of chlorinated and brominated compounds in the chlorination of water.


RSC Advances ◽  
2015 ◽  
Vol 5 (15) ◽  
pp. 11515-11523 ◽  
Author(s):  
Linglong Shan ◽  
Hongxia Guo ◽  
Zhenping Qin ◽  
Naixin Wang ◽  
Shulan Ji ◽  
...  

Removal of natural organic matter (NOM) from drinking water by membrane technology is attracting increasing attention.


2016 ◽  
Vol 23 (12) ◽  
pp. 11549-11567 ◽  
Author(s):  
Mimi Suliza Muhamad ◽  
Mohd Razman Salim ◽  
Woei Jye Lau ◽  
Zulkifli Yusop

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