Pool Sizes and Turnover of Soil Organic Carbon of Farmland Soil in Karst Area of Guilin

Author(s):  
Hui YANG ◽  
Jianhua CAO ◽  
Liankai ZHANG ◽  
Yanlin HOU ◽  
Lifeng MAO
2021 ◽  
Vol 288 ◽  
pp. 112391
Author(s):  
Yanli Wang ◽  
Pengnian Wu ◽  
Fujian Mei ◽  
Yue Ling ◽  
Yibo Qiao ◽  
...  

2017 ◽  
Vol 27 (3) ◽  
pp. 431-440 ◽  
Author(s):  
Qiulan Wu ◽  
Yong Liang ◽  
Ying Li ◽  
Xizhi Wang ◽  
Lei Yang ◽  
...  

Author(s):  
Guandi He ◽  
Zhenming Zhang ◽  
Jiachun Zhang ◽  
Xianfei Huang

Due to the impacts of unwise industrial agriculture, extreme precipitation events are increasing in frequency and are accelerating the process of global warming in the karst area. The dynamic change in soil organic carbon (SOC) and its driving factors in cultivated land in the last 35 years were studied by using data from the second national soil survey of China and measurements made in 2015. The results indicated that the SOC per unit area of cultivated land increased by 32.45 × 103 t in the last 35 years in the study area, exhibiting basically the same levels and a slight increasing trend, and the annual average change rate was 0.02 kg C·hm−2·a−1. In terms of spatial distribution, carbon loss areas were mainly concentrated in the middle northern region, western region, and scattered eastern regions of the county. The main factors affecting the change in SOC in the cultivated land in the study area in the last 35 years include nitrogen fertilizer application, stubble, soil thickness, soil total nitrogen, C/N, rock coverage, gravel content, soil organic carbon density (SOCD1980), etc. This study will provide a database for the management of SOC in cultivated land in the future.


2021 ◽  
pp. 1-4
Author(s):  
Wei Zhang ◽  
Shuhan Dong ◽  
Ming Nie ◽  
Chao Liang ◽  
Xiaochen Zhang ◽  
...  

Microorganisms mediate soil organic carbon (SOC) turnover, and microbial residues contribute a significant portion to SOC storage in temperate agroecosystems. However, little is known about the direct effect of temperature on microbial residues associated with SOC sequestration/decomposition. We assessed microbial residue dynamics in a 28 d incubation conducted at four temperatures (5, 15, 25, and 35 °C). Microbial residues did not change with time from 5 to 25 °C. However, at 35 °C, fungal residues decomposed significantly with time, and the decomposition rate was higher than SOC. Considering the important contribution of fungal residues to stable-C pool, our findings indicated warming may be detrimental to C stability in this temperate soil.


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