Genotype by environment interaction for milk, fat and protein yield in Holstein Friesian dairy cattle in Ireland

1998 ◽  
Vol 1998 ◽  
pp. 52-52 ◽  
Author(s):  
A. R Cromie ◽  
D.L Kelleher ◽  
F.J Gordon ◽  
M. Rath

The existence of genotype by environment interaction (G*E) can cause a change in the ranking of bulls tested in one environment when their daughters are subsequently milked in another environment. If the degree of re-ranking is large, the genetic correlation between milk production in the two environments will be substantially less than 1.0, with the implication that proofs made in one environment may not be reliable predictors of proofs in the second environment. The aim of this study was to investigate the effect of increasing the difference between environments, defined on the basis of herd average milk yield, on the genetic correlation (rg) for milk, fat and protein yield in Holstein Friesian dairy cattle in Ireland.

1998 ◽  
Vol 1998 ◽  
pp. 52-52
Author(s):  
A. R Cromie ◽  
D.L Kelleher ◽  
F.J Gordon ◽  
M. Rath

The existence of genotype by environment interaction (G*E) can cause a change in the ranking of bulls tested in one environment when their daughters are subsequently milked in another environment. If the degree of re-ranking is large, the genetic correlation between milk production in the two environments will be substantially less than 1.0, with the implication that proofs made in one environment may not be reliable predictors of proofs in the second environment. The aim of this study was to investigate the effect of increasing the difference between environments, defined on the basis of herd average milk yield, on the genetic correlation (rg) for milk, fat and protein yield in Holstein Friesian dairy cattle in Ireland.


2018 ◽  
Vol 58 (11) ◽  
pp. 1996
Author(s):  
S. Ribeiro ◽  
J. P. Eler ◽  
V. B. Pedrosa ◽  
G. J. M. Rosa ◽  
J. B. S. Ferraz ◽  
...  

In the present study, a possible existence of genotype × environment interaction was verified for yearling weight in Nellore cattle, utilising a reaction norms model. Therefore, possible changes in the breeding value were evaluated for 46 032 animals, from three distinct herds, according to the environmental gradient variation of the different contemporary groups. Under a Bayesian approach, analyses were carried out utilising INTERGEN software resulting in solutions of contemporary groups dispersed in the environmental gradient from –90 to +100 kg. The estimates of heritability coefficients ranged from 0.19 to 0.63 through the environmental gradient and the genetic correlation between intercept and slope of the reaction norms was 0.76. The genetic correlation considering all animals of the herds in the environmental gradient ranged from 0.83 to 1.0, and the correlation between breeding values of bulls in different environments ranged from 0.79 to 1.0. The results showed no effect of genotype × environment interaction on yearling weight in the herds of this study. However, it is important to verify a possible influence of the genotype × environment in the genetic evaluation of beef cattle, as different environments might cause interference in gene expression and consequently difference in phenotypic response.


2010 ◽  
Vol 59 (1-6) ◽  
pp. 113-124 ◽  
Author(s):  
Brian. S. Baltunis ◽  
W. J. Gapare ◽  
H. X. Wu

Abstract The phenotypic response of genotypes across different environments can be quantified by estimating the genotype by environment interaction (GxE). In a practical sense, GxE means that the relative performance of genotypes does not remain constant under all test conditions. Genetic parameters and genotype by environment interactions for wood density, growth, branching characteristics and stem straightness were investigated in eight radiata pine progeny trials derived from a second generation breeding population in Australia. Five trials were on the mainland, while three trials were in Tasmania. Generally, ĥ2 for density > branch angle > stem straightness > tree diameter > branch size; and significant ĥ2 was observed for all traits and at all trials with only two exceptions. Genetic correlations were estimated among the five traits, and a large negative genetic correlation observed between wood density and tree diameter indicated that a selection strategy should be developed in dealing with this adverse genetic correlation in advanced generations of breeding for radiata pine. Interactions for density, branch angle, and stem straightness were small within the two regions. Overall, branch angle had the least GxE, followed by density and stem straightness. Growth traits (tree diameter and branch size) tended to be the most interactive with substantial GxE present. Genotype by regional interactions (Mainland versus Tasmania) revealed that density and branch angle had the least interactions (ȓB = 0.98 and ȓB = 0.95, respectively). Branch size and tree diameter had the highest interactions among the two regions (ȓB = 0.55 and ȓB = 0.63, respectively). Within Tasmania, only branch size and tree diameter had a sizable interaction within the three sites. In contrast, there was little interaction for tree diameter among the Mainland trials. Branch size in the Mainland trials had a similar size of interaction as in Tasmania. Further research is recommended in identifying the cause of GxE for tree diameter and branch size in radiata pine across the entire radiata pine estate in Australia.


2019 ◽  
Vol 9 (1) ◽  
Author(s):  
Soraya Mousavi ◽  
Raul de la Rosa ◽  
Abdelmajid Moukhli ◽  
Milad El Riachy ◽  
Roberto Mariotti ◽  
...  

AbstractOlive is a long-living perennial species with a wide geographical distribution, showing a large genetic and phenotypic variation in its growing area. There is an urgent need to uncover how olive phenotypic traits and plasticity can change regardless of the genetic background. A two-year study was conducted, based on the analysis of fruit and oil traits of 113 cultivars from five germplasm collections established in Mediterranean Basin countries and Argentina. Fruit and oil traits plasticity, broad‐sense heritability and genotype by environment interaction were estimated. From variance and heritability analyses, it was shown that fruit fresh weight was mainly under genetic control, whereas oleic/(palmitic + linoleic) acids ratio was regulated by the environment and genotype by environment interaction had the major effect on oil content. Among the studied cultivars, different level of stability was observed, which allowed ranking the cultivars based on their plasticity for oil traits. High thermal amplitude, the difference of low and high year values of temperature, negatively affected the oil content and the oleic acid percentage. Information derived from this work will help to direct the selection of cultivars with the highest global fitness averaged over the environments rather than the highest fitness in each environment separately.


2007 ◽  
Vol 2007 ◽  
pp. 70-70
Author(s):  
Sima Savar Sofla

Performance of one genotype in similar climates is approximately the same but if this genotype is introduced into a different climate, its performance will be affected, based on Nizamani and Berger (1996). The function that relates phenotype to environment is unique for each genotype. Hence, the response to changes in environment may vary from one genotype to the other, based on Mulder et al. (2004). Different selection responses between environments are generally attributed to two types of genotype by environment interaction. The first type occurs when the genetic correlation between performances in two environments is substantially less than 1.0, indicating a genetic difference basis for the trait in the two environments. The second type of genotype by environment interaction results from heterogeneous variances, based on Ojango and Pollott (2002). The goal of this study was to estimate genetic (co)variances, environmental variances, and genetic parameters of milk production and fat yield among different environments in Iran to determine variables that are useful indicators of genotype by environment interaction.


1990 ◽  
Vol 240 (1298) ◽  
pp. 295-321 ◽  

Strains of Chlamydomonas were cultured in different macroenvironments created by manipulating levels of nitrate, phosphate and bicarbonate in liquid growth media. Cell density, measured by optical transmittance, increased in a density-regulated manner, permitting the logistic par­ameters r and K to be estimated for each genotype–environment combination. The main empirical results of a factorial experiment were as follows. (i) A large proportion of the overall genotypic variance in fitness measures was attributable to genotype-by-environment (G × E) interaction: 65 % for r and 50 % for K . Variance components for r and K were uncorrelated, but components of the interaction variance may have been correlated with corresponding components of the environmental variance, such that the relative fitness of genotypes was most strongly affected by environmental factors that have the greatest effect on average fitness. Higher-order interactions were as large as lower-order interactions, so that relative fitness was sensitive to particular combinations of environmental factors as well as to their main effects. The covariance of r with K also showed strong G × E interaction, being negative in some macroenvironments and zero in others. (ii) An ‘environmental’ decomposition of the G × E interaction vari­ance separates ‘inconsistency’, due to lack of complete correlation between genotypes over macroenvironments, from ‘responsiveness’, due to differences between environmental variances among genotypes. Inconsistency was much the larger component for both r and K , showing that the greater part of the interaction variance was created by changes in the ranking of genotypes with respect to fitness between macroenvironments. When reaction norms were defined as the linear regressions of genotypic value on mean environmental value, substantial variance among reaction norms was detected : nonlinear effects were also large. (ii) A ‘genetic’ decomposition of the G × E interaction variance separates a component due to lack of complete genetic correlation from one due to differences in genetic variance. Incomplete genetic correlation was much the larger effect, the mean correlation between genotypes in two macroenvironments being only about +0.23 for r and +0.45 for K . A very striking observation was that the genetic correlation decreased as the difference between environments increased. It declined from +0.31 (for r ; + 0.58 for K ) when one factor differed between macroenvironments to +0.18 ( + 0.40) when two factors differed, and to +0.13 ( + 0.24) when all three factors differed. Furthermore, the genetic correlation varied inversely with the difference between environmental values, approaching zero when this difference was maximal. A measure of environmental consistency was obtained by plotting the score of a genotype in a given macroenvironment on its mean score over all macroenvironments, to identify environments in which generally inferior genotypes performed relatively well and vice versa. This analysis revealed some differences between macroenvironments, but nonlinear effects were again large. (iv) The two major empirical results of this investigation were ( a ) that much of the variance in fitness among genotypes is due to G × E inter­action caused by incomplete genetic correlation, and ( b ) that genetic correlation is smaller between environments that are less similar. Both the relevance and the limitations of these findings with respect to the interpretation of diversity are discussed.


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