Modeling and Parameter Identification of the Simultaneous Saccharification-Fermentation Process for Ethanol Production

2007 ◽  
Vol 23 (6) ◽  
pp. 1454-1462 ◽  
Author(s):  
S. Ochoa ◽  
A. Yoo ◽  
J.-U. Repke ◽  
G. Wozny ◽  
D.R. Yang
2016 ◽  
Vol 208 ◽  
pp. 42-48 ◽  
Author(s):  
Krisztina Gubicza ◽  
Ismael U. Nieves ◽  
William J. Sagues ◽  
Zsolt Barta ◽  
K.T. Shanmugam ◽  
...  

2016 ◽  
Vol 6 (1) ◽  
pp. 822-828 ◽  
Author(s):  
A. KUMAR ◽  
P. K. SADH ◽  
SURE KHA ◽  
J. S. DUHAN

In the present study, sweet potato which are in abundance and do not interfere with food security was subjected to simultaneous saccharification and fermentation process by co-culture of Aspergillus spices and Saccharomyces cerevisiae.


2011 ◽  
Vol 31 (7) ◽  
pp. 1576-1584 ◽  
Author(s):  
Harinder Singh Oberoi ◽  
Praveen V. Vadlani ◽  
Lavudi Saida ◽  
Sunil Bansal ◽  
Joshua D. Hughes

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