Detection and Prediction of Hydrolytic Rancidity in Milk by Multiple Regression Analysis of Short-Chain Free Fatty Acids Determined by Solid Phase Microextraction Gas Chromatography and Quantitative Flavor Intensity Assessment

2003 ◽  
Vol 51 (24) ◽  
pp. 7127-7131 ◽  
Author(s):  
Aaron Fernando González-Córdova ◽  
Belinda Vallejo-Cordoba
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