Technique of High-Concentration Tagging in Small-Angle Neutron Scattering: Rgfor Bulk Polystyrene

1980 ◽  
Vol 13 (6) ◽  
pp. 1546-1548 ◽  
Author(s):  
C. Tangari ◽  
G. C. Summerfield ◽  
J. S. King ◽  
R. Berlinger ◽  
D. F. R. Mildner
2003 ◽  
Vol 36 (1) ◽  
pp. 1-6 ◽  
Author(s):  
Sara Romer ◽  
Claus Urban ◽  
Vladimir Lobaskin ◽  
Frank Scheffold ◽  
Anna Stradner ◽  
...  

A new sample environment has been developed in order to perform light and small-angle neutron scattering (SANS) simultaneously on colloidal systems. The combination of SANS and diffusing wave spectroscopy (DWS) is of particular use in the high-concentration regime. DWS provides information on the local dynamic properties of the individual particles, whereas SANS gives access to the structural properties on similar length scales. The combination of both methods thus allows one to obtain structural and dynamic information over a very large range of length and time scales. Using this new setup, the onset of aggregation and the sol–gel transition in concentrated destabilized polystyrene sphere suspensions have been investigated. At the gel point, a dramatic change of the particle dynamics from diffusion to a subdiffusive arrested motion is observed. However, while the DWS measurements indicate that dramatic changes in the local dynamics occur over a long period, the SANS pattern quickly reaches its final appearance. The SANS experiments thus indicate that a fluid-like structure is arrested in the course of the gel formation. The data are found to be in good qualitative agreement with computer simulations.


1997 ◽  
Vol 30 (5) ◽  
pp. 761-764 ◽  
Author(s):  
R. Giordano ◽  
G. Maisano ◽  
J. Teixeira

Small-angle neutron scattering (SANS) experiments were performed on micellar solutions of octyl-β-glucoside (OBG) in water and on solutions of OBG + glycine in water. A detailed analysis of the results obtained for different concentrations (from 0.026 to 1 M) of glycine and OBG shows that: (i) the structure of the micelles of OBG is always ellipsoidal with the long axis increasing as the concentration of OBG increases from the critical micellar concentration (c.m.c. = 0.022 M) to 1 M; (ii) there is a tendency to form aggregates at concentrations of OBG smaller than 0.5 M; (iii) steric repulsive interactions are clearly seen for concentrations above 0.6 M. The virial coefficient is evaluated as a function of the concentration in OBG. The negative values at low concentration reveal the presence of attractive interactions, while at high concentration the repulsive steric interaction dominates. At high concentration of OBG, the spectra with or without glycine are the same. The analysis shows that glycine remains in water and that its presence does not affect the structure of the micelles.


2003 ◽  
Vol 94 (5) ◽  
pp. 564-571 ◽  
Author(s):  
Michael Vogel ◽  
Oliver Kraft ◽  
Peter Staron ◽  
Helmut Clemens ◽  
Rainer Rauh ◽  
...  

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