scholarly journals Characteristics of heads of seed-grown globe artichoke [Cynara cardunculus L. var. scolymus (L.) Fiori] as affected by harvest period, sowing date and gibberellic acid

Agronomie ◽  
2000 ◽  
Vol 20 (2) ◽  
pp. 197-204 ◽  
Author(s):  
Giovanni Mauromicale ◽  
Anita Ierna
2007 ◽  
Vol 111 (4) ◽  
pp. 326-329 ◽  
Author(s):  
M.A. Sharaf-Eldin ◽  
W.H. Schnitzler ◽  
G. Nitz ◽  
A.M. Razin ◽  
I.I. El-Oksh

Foods ◽  
2021 ◽  
Vol 10 (8) ◽  
pp. 1813
Author(s):  
María José Giménez ◽  
Marina Giménez-Berenguer ◽  
María Emma García-Pastor ◽  
Joaquín Parra ◽  
Pedro Javier Zapata ◽  
...  

Flower head orders and the use of GA3 (gibberellic acid) treatment could be two influencing factors determining the bioactive compound levels in artichoke, but little to no information is available about their effects. In this study, we have therefore evaluated the influence of these factors on the hydroxycinnamic acid and luteolin derivative levels in three categories of artichoke: Seed-propagated open-pollinated cultivars; vegetatively propagated cultivars; and seed-propagated hybrids. The hydroxycinnamic acids and luteolin derivatives were quantified by RP-HPLC-DAD. The average flower head weight was the lowest in tertiary heads and GA3-treated artichokes, followed by secondary and main heads. Moreover, the hydroxycinnamic acid and luteolin derivatives levels were significantly higher in tertiary heads than in secondary or main heads. In addition, the GA3 treatment significantly reduced the hydroxycinnamic acid content and, in contrast, improved luteolin derivatives levels. These effects depended on the flower head order and cultivar. Knowledge of the effects of flower head order and GA3 treatment is therefore key in order to achieve the greatest health-benefits from artichoke consumption.


Genome ◽  
2005 ◽  
Vol 48 (2) ◽  
pp. 217-225 ◽  
Author(s):  
Alberto Acquadro ◽  
Ezio Portis ◽  
David Lee ◽  
Paolo Donini ◽  
Sergio Lanteri

Cynara cardunculus L. is a species native to the Mediterranean basin that comprises 2 crops, globe artichoke (var. scolymus L.) and cultivated cardoon (var. altilis DC), as well as wild cardoon (var. sylvestris (Lamk) Fiori). Globe artichoke represents an important component of the South European agricultural economy but is also cultivated in North Africa, the Near East, South America, the United States, and China. Breeding activities and molecular marker studies have been, to date, extremely limited. Better knowledge of the genome of the species might be gained by developing a range of molecular markers. Here, we report on the development of 14 microsatellites (simple sequence repeats (SSRs)) through a novel approach that we have defined as the microsatellite amplified library (MAL). The approach represents a combination of amplified fragment length polymorphism and a primer extension based enriched library, is rapid, and requires no hybridization enrichment steps. The technique provided a ~40-fold increase in the efficiency of SSR identification compared with conventional library procedures. The developed SSRs were applied for genotyping 36 accessions of C. cardunculus, including a core of 27 varietal types of globe artichoke, 3 accessions of cultivated cardoon, and 6 Sicilian accessions of wild cardoon. Principal coordinates analysis made it possible to differentiate both cultivated and wild forms from each other.Key words: globe artichoke, wild and cultivated cardoon, molecular markers, AFLP, MAL (microsatellite amplified library).


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