Rapid Discrimination of Codonopsis Radix Harvested from Different Regions in China Using an Electronic Nose Coupled with Chemometrics

Planta Medica ◽  
2013 ◽  
Vol 79 (10) ◽  
Author(s):  
F Yang ◽  
H Lin ◽  
Y Yang
2012 ◽  
Vol 70 ◽  
pp. 605-608 ◽  
Author(s):  
Shan Li ◽  
Xiang-ri Li ◽  
Gang-li Wang ◽  
Li-xing Nie ◽  
Yao-jun Yang ◽  
...  

2015 ◽  
Vol 771 ◽  
pp. 209-212 ◽  
Author(s):  
Fajar Hardoyono ◽  
Kuwat Triyana ◽  
Bambang Heru Iswanto

The aim of this study is to discriminate herbal medicines (here after referred to as herbals) by an electronic nose (e-nose) based on an array of eight commercially gas sensors and multivariate statistical analyses. Seven kinds of herbal essential oils purchased from local market in Yogyakarta Indonesia, including zingiberofficinale (ZO), kaempferiagalanga (KG), curcuma longa (CL), curcuma zedoaria (CZ), languasgalanga (LG), pogostemoncablin (PO), and curcuma xanthorrizharoxb (CX) were measured by using this e-nose consecutively. Due to the use of dynamic headspace in this e-nose, data for one cycle (sampling and purging) were recorded every five second for 10 cycles. Each kind of herbals was analyzed for five replications and relative amplitude of the responses was extracted as a feature. The statistical analyses of principal component analysis (PCA) and cluster analysis (CA) were used for discriminating samples. The PCA score plot shows that these 35 essential oil samples were separated into 7 groups based on similarity of patterns. The first two components, PC1 and PC2, capture 96.2% of data variance. Meanwhile, by using 80% similarity, the CA clusters 7 herbals into 3 classes. In this case, the first class consists of ZO and CZ and the second class consists of KG, CL, LG and CX, while the PO sample is clustered in the third class. These classes need to be validated using a standard analytical instrument such as GC/MS. The technique shows some advantages including easy in operation because of without any sample preparation, rapid detection, and good repeatability.


2015 ◽  
Vol 7 (3) ◽  
pp. 943-952 ◽  
Author(s):  
Shilong Yang ◽  
Shaopeng Xie ◽  
Min Xu ◽  
Chao Zhang ◽  
Na Wu ◽  
...  

E-nose and E-tongue coupled with the chemometrics were employed to discriminate the bulbus of fritillaria in the form of powder.


2016 ◽  
Vol 2016 ◽  
pp. 1-12 ◽  
Author(s):  
Paulina Wiśniewska ◽  
Magdalena Śliwińska ◽  
Jacek Namieśnik ◽  
Waldemar Wardencki ◽  
Tomasz Dymerski

Spirit beverages are a diverse group of foodstuffs. They are very often counterfeited which cause the appearance of low quality products or wrongly labelled products on the market. It is important to find a proper quality control and botanical origin method enabling the same time preliminary check of the composition of investigated samples, which was the main goal of this work. For this purpose, the usefulness of electronic nose based on ultra-fast gas chromatography (fast GC e-nose) was verified. A set of 24 samples of raw spirits, 33 samples of vodkas, and 8 samples of whisky were analysed by fast GC e-nose. Four data analysis methods were used. The PCA was applied for the visualization of dataset, observation of the variation inside groups of samples, and selection of variables for the other three statistical methods. The SQC method was utilized to compare the quality of the samples. Both the DFA and SIMCA data analysis methods were used for discrimination of vodka, whisky, and spirits samples. The fast GC e-nose combined with four statistical methods can be used for rapid discrimination of raw spirits, vodkas, and whisky and in the same for preliminary determination of the composition of investigated samples.


2020 ◽  
Vol 158 (6) ◽  
pp. S-1249
Author(s):  
Yuri Hanada ◽  
Juan Reyes Genere ◽  
Bryan Linn ◽  
Tiffany Mangels-Dick ◽  
Kenneth K. Wang

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