Genetic importance of fat and eye muscle depth in Merino breeding programs

2016 ◽  
Vol 56 (4) ◽  
pp. 690 ◽  
Author(s):  
D. J. Brown ◽  
A. A. Swan

Australian Merino breeders have traditionally selected animals for breeding predominately on the basis of wool characteristics. Over recent decades, an increasing proportion of Merino breeders are interested in producing a ewe that can be used for prime-lamb production, but that also performs well for wool characteristics. Correlations between ultrasound carcass traits and other traits such as wool, internal parasite resistance and reproduction traits, are not very well known. The aims of this study were three-fold: (1) to estimate the genetic relationships between ultrasound carcass traits and wool, internal parasite resistance and reproduction traits, (2) to determine the value of recording ultrasound carcass traits in Merino breeding programs, and (3) to evaluate the impact of improving ewe genetic merit for fatness on their reproduction performance. Ultrasound fat and eye muscle depth had small to moderate genetic correlations with most traits, with positive correlations observed for bodyweight, fibre diameter, fibre curvature and reproduction, and negative correlations observed for fleece weight, fibre diameter coefficient of variation, worm egg count and breech wrinkle. As expected on the basis of these genetic correlations, estimated breeding values for fat depth of ewes had a positive association with their observed reproduction performance, but the effect explained only minimal variation in reproductive performance, and was extremely variable among flocks and years. A range of measurement scenarios was investigated for three standard MERINOSELECT indexes. Measuring fat and eye muscle depth resulted in 3%, 4% and 21% additional economic index gain for the fine, medium and dual purpose indexes, respectively, whereas measuring reproduction traits directly resulted in 17%, 27% and 45% additional gain in the economic index. Dual purpose index gains benefited more from measuring ultrasound carcass traits as it is the only index with a direct economic value placed on carcass traits. Measuring fat and eye muscle depth also resulted in a greater reduction in worm egg count. The results indicated that desirable genetic progress can be made in wool, ultrasound carcass, internal parasite resistance and number of lambs born and weaned simultaneously using multiple trait selection to account for the mix of favourable and unfavourable correlations between these traits. These results also demonstrated that the best method to maximise economic gain is to measure as many traits (or closely correlated traits) in the breeding objective as possible.


2017 ◽  
Vol 57 (2) ◽  
pp. 209 ◽  
Author(s):  
D. J. Brown ◽  
N. M. Fogarty

Breeding Merino sheep that are resistant to internal parasites alleviates the high costs associated with treatment of worm infestation and loss of production, as well as mitigating the development of anthelmintic resistance among the major worm species. Faecal worm egg count ((cube root transformation), wec) can be used in sheep as a measure of internal parasite resistance. Accurate estimates of genetic parameters for wec are required for calculation of Australian Sheep Breeding Values and inclusion of worm resistance in sheep breeding programs. This study provides updated estimates of heritability for wec and its genetic correlations with production traits. Data were analysed from a wide range of Australian and New Zealand Merino sheep in the MERINOSELECT database, which included 141 flocks with 801 flock years and up to 217 137 animals with wec recorded in at least one of four ages (W = weaning, P = post weaning, Y = yearling, H = hogget). The heritability estimates ranged from 0.16 ± 0.01 for Ywec to 0.29 ± 0.01 for Wwec, with generally high genetic correlations between the ages. Bivariate analyses estimated genetic correlations between wec at the various ages and growth, carcass quality, reproduction and wool production traits at various ages. These genetic correlations were generally small or close to zero, albeit with some significantly different from zero. The moderate heritability for wec (0.2–0.3) and its high phenotypic variation (coefficient of variation >30%) shows that relatively rapid selection response for worm resistance could be achieved. Inclusion of wec in sheep breeding programs to increase worm resistance would be expected to have little if any impact on other important production traits. These genetic parameters have been incorporated into MERINOSELECT by Sheep Genetics to provide Australian Sheep Breeding Values for wec and appropriate indices for wool and meat production. There is evidence that genotype × environment interactions may be important in some environments by reducing the accuracy of Australian Sheep Breeding Values for wec. Hence it may be prudent for breeders to implement strategies that manage the risk of any impact of genotype × environment on their breeding program.



1994 ◽  
Vol 45 (2) ◽  
pp. 469 ◽  
Author(s):  
LD Brash ◽  
NM Fogarty ◽  
AR Gilmour

Performance of sheep from a large Corriedale stud flock was assessed. Weaning and yearling liveweights, greasy and clean fleece weights, clean fleece yield and average fibre diameter records on approximately 3000 animals representing 64 sires were analysed. Also scrotal circumference of 1009 rams representing 27 sires were analysed. Some 3740 reproduction records over 11 years, for 980 ewes representing 114 sires, were also analysed. Heritability estimates were 0 34 �0.07 for weaning liveweight, 0.132 � 0.04 for yearling liveweight, 0.32 � 0.07 for greasy and 0.29 � 0.07 for clean fleece weights, 0.534 � 0 10 for clean fleece yield, 0-56 � 0 10 for yearling and 0 62 � 0 - 14 for hogget fibre diameters and 0.l5 � 0.11 for scrotal circumference. The genetic correlations between liveweight and fleece weight ranged from 0.13 to 0.34, and those for liveweight and fibre diameter were close to zero. The genetic correlations of scrotal circumference with liveweight and wool traits were positive and moderate. Reproductive performance in the flock was high, with fertility 92% and litter size 1.62, resulting in 148% lambs born and 130% lambs tagged alive of ewes joined. Estimated heritabilities for reproduction traits were 0-03 � 0.02 for lambs born and for lambs tagged, and the component traits, fertility 0 01 � 0 -02, litter size 0.04 � 0.03 and neonatal lamb survival was zero. Lambing date had a heritability of 0.06 � 0.03. Estimates of repeatability ranged from 0-04 � 0-01 for fertility to 0.07% 0.02 for lambs tagged and lambing date. Predicted heritabilities for the average of 3.8 records per ewe generally agreed with those estimated for average ewe lifetime performance, which ranged from 0.02 � 0.08 for fertility to 0.12 � 0.09 for lambs tagged and 0.l3 � 0.09 for lambing date.



2008 ◽  
Vol 48 (9) ◽  
pp. 1177 ◽  
Author(s):  
A. E. Huisman ◽  
D. J. Brown ◽  
A. J. Ball ◽  
H.-U. Graser

Both wool and sheep meat industries are interested in sheep that have a high reproduction performance and are resistant to internal parasites, in addition to the traditional traits. There is considerable interest in breeding sheep for wool, carcass, reproductive and internal parasite resistance traits simultaneously. The objective of this study was to estimate single trait genetic parameters for 40 traits recorded in Merino sheep, covering bodyweight, carcass, wool, reproduction and internal parasite resistance traits. This also involved determining the appropriate models. The results from this study will be used to review the genetic parameters used in the routine genetic evaluations conducted by Sheep Genetics. The most appropriate models included a maternal genetic effect and covariance between direct and maternal genetic effects for most of the bodyweight traits, greasy and clean fleece weight, fibre diameter and coefficient of variation of fibre diameter. The permanent environment due to the dam was not included for any trait. There was considerable genetic variation in most traits analysed; lowest heritabilities (0.09–0.10) were found for number of lambs born and weaned per lambing opportunity, and highest heritabilities (0.62–0.77) for fibre diameter. The estimated heritabilities and genetic variances, in combination with the estimated correlations, indicate that there is potential to make genetic improvement in most traits currently recorded in Australian Merino sheep.



2003 ◽  
Vol 54 (7) ◽  
pp. 715 ◽  
Author(s):  
N. M. Fogarty ◽  
E. Safari ◽  
P. J. Taylor ◽  
W. Murray

Estimates of genetic parameters for carcass traits in Merino sheep are presented, including muscle pH and colour, which are indicators of meat quality. The inclusion of these in the parameter set for genetic evaluation will provide the basis for more accurate estimated breeding values and the design of better breeding programs for improving meat traits in straightbred Merino sheep and crossbred lamb production. Data from 1045, nineteen-month-old Merino rams, the progeny of 125 sires from 3 strains that are representative of the industry, were used. Heritability and genetic correlations were estimated by fitting an animal model using a REML procedure in univariate and multivariate analyses. The traits included fasted pre-slaughter liveweight; dressing %; carcass tissue depth at the GR site (FATGR); fat depth at the C site (FATC); eye muscle depth (EMD), width (EMW), and area (EMA); ultimate pH and colour (L*, a*, b*) of the eye muscle. Multivariate analyses were used to estimate genetic correlations among meat traits and between wool traits (clean wool weight and mean fibre diameter) and selected carcass and meat traits. Estimates of heritability were: liveweight 0.51 (±0.10), dressing % 0.39 (±0.10), FATGR 0.33 (±0.09), FATC 0.20 (±0.08), EMD 0.27 (±0.08), EMW 0.15 (±0.07), EMA 0.23 (±0.08), muscle pH 0.27 (±0.09), and 0.14 (±0.07), 0.02 (±0.06), and 0.04 (±0.06) for the meat colour measurements L*, a*, and b* respectively. There was a favourable genetic correlation between muscle pH and colour L* of –0.56 (±0.23). There were also significant genetic correlations between wool weight and FATGR (–0.34 ± 0.16) and between mean fibre diameter and muscle colour L* (–0.66 ± 0.27). The study indicates that there is genetic variation for carcass traits, including indicators of meat quality, with scope for selection to improve meat production and quality in Merino sheep.



Author(s):  
C J Duff ◽  
J H J van der Werf ◽  
P F Parnell ◽  
S A Clark

Abstract The improvement of carcass traits is an important breeding objective in beef cattle breeding programs. The most common way of selecting for improvement in carcass traits is via indirect selection using ultrasound scanning of selection candidates which are submitted to genetic evaluation programs. Two systems used to analyse ultrasound images to predict carcass traits are the Pie Medical Esaote Aquila (PIE) and Central Ultrasound Processing (CUP). This study compared the ability of the two systems to predict carcass traits for genetic evaluation in Australian Angus cattle. Genetic and phenotypic parameters were estimated using data from 1648 Angus steers which were ultrasound scanned twice with both systems, first at feedlot entry and then following 100 days in the feedlot. The traits interpreted from ultrasound scanning included eye muscle area (EMA), rib fat (RIB) rump fat (RUMP) and intramuscular fat (IMF). Abattoir carcass data were collected on all steers following the full feedlot feeding period of 285 days. For all ultrasound scan traits, CUP resulted in higher phenotypic and genetic variances compared to the PIE. For IMF, CUP had higher heritability at feedlot intake (0.51 for CUP compared to 0.37 for PIE) and after 100 days feeding (0.54 for CUP compared to 0.45 PIE). CUP predicted IMF also tended to have stronger correlations with the breeding objective traits of carcass IMF marbling traits, both genetically (ranging from 0.59 to 0.75 for CUP compared to 0.45 to 0.63 for PIE) and phenotypically (ranging from 0.27 to 0.43 for CUP compared to 0.19 to 0.28 for PIE). Ultrasound scan EMA were the only group of traits in which the heritabilities were higher for PIE (0.52 for PIE compared to 0.40 for CUP at feedlot intake and 0.46 for PIE compared to 0.43 for CUP at 100 days of feeding), however with similar relationships to the breeding objective carcass EMA observed. For subcutaneous fat traits of ultrasound RIB and RUMP, the heritabilites and genetic correlations to the related carcass traits were similar, with the exception being the higher heritability observed for CUP predicted RUMP at feedlot intake at 0.52 compared to 0.38 for PIE. The results from this study indicates that the CUP system, compared to PIE, provides an advantage for genetic evaluation of carcass traits in Angus cattle, particularly for the IMF and associated marbling traits.



2018 ◽  
Vol 58 (2) ◽  
pp. 207 ◽  
Author(s):  
S. Dominik ◽  
A. A. Swan

The present study estimated phenotypic and genetic relationships between wool production, reproduction and bodyweight traits in Australian fine-wool Merino sheep. The data for the study originated from the CSIRO Fine Wool Project, Armidale, Australia. Data on wool characteristics, measured at ~10 and 22 months of age, bodyweight and several reproduction traits across consecutive lambing opportunities were analysed. The genetic correlations were moderately negative between fibre diameter measured as yearling and adult, and lamb survival (rg = –0.34 ± 0.15 and rg = –0.28 ± 0.14 respectively) and total number of lambs weaned (rg = –0.32 ± 0.21 and rg = –0.40 ± 0.21 respectively). The genetic correlations of yearling and adult greasy and clean fleece weights with number of lambs weaned and fecundity showed moderately to highly negative relationships and a moderately negative correlation with the number of fetuses at pregnancy scanning. Phenotypic correlations between reproduction and wool production traits were estimated to be zero, with the exception of bodyweight showing low to moderate positive phenotypic correlations with total number of lambs born and weaned. Genetic variances were generally low for the reproduction traits and resulted in low heritability estimates (from h2 = 0.03 ± 0.01 to h2 = 0.12 ± 0.13), with the exception of total number of lambs born (h2 = 0.25 ± 0.03). The study indicated that parameter estimation and trait definition of lifetime reproduction records require careful consideration and more work in this area is required.



1993 ◽  
Vol 33 (3) ◽  
pp. 259 ◽  
Author(s):  
NM Fogarty ◽  
AR Gilmour

A profit equation was developed for Australian Corriedale and Polwarth dual-purpose sheep kept for both wool and lamb production. Ten traits contribute to income and costs and were included in the breeding objective. These encompass wool production, fibre diameter, and feed intake of breeding ewes and hogget ewe replacements; sale weight and carcass fat depth of lambs; and reproductive rate and mature weight of ewes. The relative economic value for each trait in the enterprise was calculated from the profit equation using income and costs for 1 year. Overall gain ($A) and gain in each trait in the breeding objective from selection using an index of hogget greasy fleece weight, hogget fibre diameter, dam's number of lambs weaned, lamb weight, and lamb fat depth are reported. The sensitivity of the genetic changes in each trait in the breeding objective and index coefficients were assessed for a range of prices of products and feed costs. Sensitivity to changes in heritabilities and genetic correlations was also assessed. The incorporation of these maternal traits into LAMBPLAN is discussed. For the standard parameters and prices used, gain in leanness accounted for one-third of overall gain ($/ewe. s.d. of selection). Other traits that contributed to overall gain were fibre diameter (28%), reproduction (18%), and growth (14%). There was a small gain through feed intake (8%), and a very small loss in wool weight. Measures of fatness, growth, and fibre diameter were the important traits in the selection index. Inclusion of hogget greasy fleece weight and dam's number of lambs weaned each added <1% to the efficiency of the selection index. Varying the sale price for lamb and the price differentials for fibre diameter and fat depth had the greatest impact on overall gain. High lamb price increased gains in both reproduction and lamb weight, whereas, high price differentials for fibre diameter and fat mainly increased gains in the particular trait. A large range in prices for wool had very little effect on the individual traits or overall. Changing feed costs had little effect on overall gain, although high feed cost reduced gains from reproduction which were compensated by reduced feed intake. Halving the heritability value for each trait reduced overall gain, largely through reduction in the trait. Varying the genetic correlations of wool production with other traits had little effect. However, when genetic correlations of reproduction with weight, fat, and fibre diameter were varied there were changes in overall gain, largely through reproduction.



1996 ◽  
Vol 47 (8) ◽  
pp. 1275 ◽  
Author(s):  
E Tholen ◽  
KL Bunter ◽  
S Hermesch ◽  
HU Graser

Data sets from 2 large Australian piggeries were used to estimate genetic parameters for the traits weaning to conception interval (WCIi-l,i) and farrowing interval (FIi-l,i), number born alive (NBAI), average piglet birthweight (BWi), 21-day litter weight (W21i), and sow stayability (STAYli) recorded for each ith parity, as well as sow average daily gain (ADG) and backfat (BF) recorded at the end of performance test. Over parities and herds, heritabilities for each trait were in the ranges: WCI/FI, 0.0-0.10; NBA, 0.09-0.16; BW, 0.11-0.35; W21, 0.12-0.23; STAYli, 0.02-0.09; ADG, 0.35-0.37; BF, 0.36-0.45. Genetic correlations between NBAl and NBA from later parities were significantly different from 1. In addition, in 1 herd negative genetic correlations (rg = -0.04 to -0.25) were found between sow stayability traits and NBA1, but not NBA recorded in later parities. Stayability was Unfavourably correlated with ADG and BF, and favourably correlated with WCI12. However, WCI12 was unfavourably correlated genetically with BF (rg = -0.24) but uncorrelated with ADG. Antagonistic relationships also existed between NBA and BW, NBA and W21, and BW and STAY. In addition to the traditional traits currently included in pig-breeding programs (e.g. ADG, BF, and NBA), traits such as WCI, BW, and STAY should also be considered as selection criteria to minimise the detrimental effects of antagonistic genetic relationships between traits.



Animals ◽  
2021 ◽  
Vol 11 (11) ◽  
pp. 3102
Author(s):  
Masoumeh Naserkheil ◽  
Deukmin Lee ◽  
Kihoon Chung ◽  
Mi Na Park ◽  
Hossein Mehrban

This study was carried out to estimate the variance components, heritability, and genetic correlations between the carcass traits and primal cut yields in Hanwoo cattle. Carcass traits comprising 5622 records included back fat thickness (BFT), carcass weight (CW), eye muscle area (EMA), and marbling score (MS). The 10 primal cut yields from 3467 Hanwoo steers included the tenderloin (TLN), sirloin (SLN), striploin (STLN), chuck (CHK), brisket (BSK), top round (TRD), bottom round (BRD), rib (RB), shank (SK), and flank (FK). In addition, three composite traits were formed by combining primal cut yields as novel traits according to consumer preferences and market price: high-value cuts (HVC), medium-value cuts (MVC), and low-value cuts (LVC). Heritability estimates for the interest of traits were moderate to high, ranging from 0.21 ± 0.04 for CHK to 0.59 ± 0.05 for MS. Except genetic correlations between RB and other primal cut traits, favorable and moderate to high correlations were observed among the yields of primal cut that ranged from 0.38 ± 0.14 (CHK and FK) to 0.93 ± 0.01 (TRD and BRD). Moreover, the estimated genetic correlations of CW and EMA with primal cut yields and three composite traits were positive and moderate to strong, except for BFT, which was negative. These results indicate that genetic progress can be achieved for all traits, and selection to increase the yields of primal cuts can lead to considerable profitability in the Hanwoo beef industry.



Author(s):  
SPACE Lalit ◽  
Z. S. Malik ◽  
D. S. Dalal ◽  
C. S. Patil ◽  
S. P. Dahiya

Data on growth, reproduction and wool traits of 1603 Harnali sheep maintained at Lala Lajpat Rai University of Veterinary and Animal Sciences, Hisar over a period of 22 years (1992-2013) were utilized for genetic analysis. The overall least squares mean for birth weight (BW), weaning weight (WW), six month body weight (SMW), age at first lambing (AFL), weight at lambing (WL), average lambing interval (ALI), greasy fleece weight (GFW), staple length (SL) and Fibre diameter (FD) were estimated as 3.35±0.02 kg, 12.41±0.08 kg, 16.30±0.12 kg, 707.05±2.07 days, 26.91±0.10 kg and 402.85±2.40 days, 1.62±0.02 kg, 5.65±0.03 cm and 25.85±0.07 μ, respectively. The effect of year of birth, sex of lamb and dam's weight at lambing were significant for all growth traits. The effect of year of birth and dam's weight at lambing were significant for all reproduction traits and GFW. No definite trend was observed over the years for body weights and reproductive traits. The effect of sex was significant for early growth traits. The heritability estimates were moderate for all the growth traits with high genetic correlations of BW and WW with SMW. Reproduction traits had lower estimates of heritability which indicated presence of lower additive genetic variance for these traits. Heritability estimates for studied wool traits were moderate to high. Positive genetic and phenotypic correlation of BW and WW with six month body weight and grease fleece weight indicated that selection for six month body weight would increase body weight and grease fleece weight.



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