scholarly journals The effect of prenatal protein-energy malnutrition on the development of mandibles and long bones in newborn rats

1983 ◽  
Vol 50 (1) ◽  
pp. 75-80 ◽  
Author(s):  
Tetsuo Nakamoto ◽  
Johnny R. Porter ◽  
Mark M. Winkler

1. To evaluate the role of gestational protein-energy malnutrition on fetal hard-tissue growth and metabolism, we measured several variables in the growth centres of mandibles and long bones of newborn rats.2. Control pups and pups of malnourished dams had approximately the same extent of reduction in body-weight, mandibular weight and long-bone weight.3. The malnourished group had more cells in the mandible although cell size was the same as that of controls.4. In contrast, in the long bones, the malnourished group had fewer cells than did controls whereas cell size was unchanged.5. Calcium content was the same in long bones of both groups, but was less in the mandibles of pups from malnourished dams. Ca metabolism as measured by 45Ca uptake was unchanged in the long bones, but was increased in the mandibles of the malnourished group shortly after birth. Calcification patterns at birth in these bones correlated well with alkaline phosphatase (EC 3.1.3.1) activity.6. These findings indicate that the mandibles and long bones of offspring are affected differently by protein–energy malnutrition during the mother's gestation. Prenatal nutritional stress resulted in a disturbance of the pituitary–adrenal system. Increased adrenal corticosterone could possibly be related to the different observed changes in bone metabolism.

2017 ◽  
Vol 23 (2) ◽  
pp. 109
Author(s):  
Mona El-Kalioubie ◽  
WessamAbd El-Rahman El-Zayat ◽  
Mariam Raafat

1979 ◽  
Vol 58 (3) ◽  
pp. 1115-1122 ◽  
Author(s):  
Tetsuo Nakamoto ◽  
Henry M. Mallak ◽  
Sanford A. Miller

1978 ◽  
Vol 17 (2) ◽  
pp. 89-92 ◽  
Author(s):  
O. M. Metwalli ◽  
O. M. Gala ◽  
Z. El-Hawary

2002 ◽  
Vol 8 (2-3) ◽  
pp. 290-297
Author(s):  
S. Y. Shaaban

To assess the role of enzymatic antioxidants in the pathogenesis of protein energy malnutrition [PEM] and the effect of nutritional rehabilitation, we studied 30 infants with PEM [mean age 10.63 +/- 4.39 months: 10 marasmic; 8 with kwashiorkor; 12 with marasmic kwashiorkor] and 15 controls. All underwent clinical examination and laboratory investigations, including superoxide dismutase [SOD] and glutathione peroxidase [GPx] estimation before and after nutrition rehabilitation. SOD and GPx were significantly lower in all malnourished infants compared to controls, and significantly increased after nutritional rehabilitation. These significant correlations suggest that antioxidants could be introduced during PEM nutritional rehabilitation to decrease morbidity and mortality.


1981 ◽  
Vol 13 (1) ◽  
pp. 19-30 ◽  
Author(s):  
M. L. Sheffer ◽  
S. M. Grantham-McGregor ◽  
S. J. Ismail

SummaryThis investigation was part of a longitudinal study of mental development of seventeen Jamaican children who were admitted to hospital with severe protein energy malnutrition. The children were compared with 20 adequately nourished children who were admitted to hospital for other reasons.Previous research had shown that, 1 month after the children left hospital, both groups had similar scores on a modified Caldwell Inventory of Home Stimulation. When, in the present investigation, the inventory was repeated 24 months later, scores remained similar in both groups. When compared with data collected from a survey in a poor neighbourhood, again the scores of the neighbourhood children were similar to those of the malnourished group. The malnourished children were however living in poorer houses and had failed to catch up to the other groups in nutritional status.Comparison of these findings with those from other countries suggests that the ecology of malnutrition differs in different cultures and that Jamaican mothers of malnourished children are characterized by poverty rather than poor maternal–child relationships.It also appears that, at this age, poor levels of home stimulation were not a major factor in producing the deficit in development manifested by the malnourished group.


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