Effects of phytogenic feed additives, probiotic and mannan-oligosaccharides on performance, blood metabolites, meat quality, intestinal morphology, and microbial population of Japanese quail

2019 ◽  
Vol 61 (2) ◽  
pp. 132-139 ◽  
Author(s):  
S. Hazrati ◽  
V. Rezaeipour ◽  
S. Asadzadeh
Keyword(s):  
Meat Quality ◽  
Japanese Quail ◽  
Microbial Population ◽  
Feed Additives ◽  
Intestinal Morphology ◽  
Blood Metabolites ◽  
Mannan Oligosaccharides

Effect of Bacillus pumilus supplementation on performance, intestinal morphology, gut microflora and meat quality of broilers fed different energy concentrations

2021 ◽  
Vol 274 ◽  
pp. 114859
Author(s):  
Eleftherios Bonos ◽  
Ilias Giannenas ◽  
Erasmia Sidiropoulou ◽  
Ioanna Stylianaki ◽  
Athina Tzora ◽  
...  
Keyword(s):  
Meat Quality ◽  
Bacillus Pumilus ◽  
Intestinal Morphology ◽  
Gut Microflora

scholarly journals Effects of mannan-oligosaccharides’ supplementation on hatching characteristics of four close-bred flocks of Japanese quail breeders

2017 ◽  
Vol 47 (5) ◽  
pp. 672 ◽  
Author(s):  
M. A. Iqbal ◽  
A. Hussain ◽  
N. Roohi ◽  
M. I. Arshad ◽  
O. Khan ◽  
...  
Keyword(s):  
Japanese Quail ◽  
Mannan Oligosaccharides
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