Lipid content in rainbow trout (Oncorhynchus mykiss) fry and parr reared in spawning tributaries of Lake Taupo, New Zealand

Michel Dedual

doi:10.1080/00288330.2002.9517133

Lipid content in rainbow trout (Oncorhynchus mykiss) fry and parr reared in spawning tributaries of Lake Taupo, New Zealand

New Zealand Journal of Marine and Freshwater Research ◽

10.1080/00288330.2002.9517133 ◽

2002 ◽

Vol 36 (4) ◽

pp. 809-814 ◽

Cited By ~ 3

Author(s):

Michel Dedual

Keyword(s):

Rainbow Trout ◽

New Zealand ◽

Oncorhynchus Mykiss ◽

Lipid Content ◽

Rainbow Trout Oncorhynchus Mykiss ◽

Spawning Tributaries

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Effects of altered ration levels on sensory characteristics, lipid content and fatty acid composition of rainbow trout (Oncorhynchus mykiss)

Food Quality and Preference ◽

10.1016/s0950-3293(99)00073-7 ◽

2000 ◽

Vol 11 (3) ◽

pp. 247-254 ◽

Cited By ~ 45

Author(s):

L Johansson ◽

A Kiessling ◽

K-H Kiessling ◽

L Berglund

Keyword(s):

Fatty Acid Composition ◽

Fatty Acid ◽

Rainbow Trout ◽

Oncorhynchus Mykiss ◽

Acid Composition ◽

Lipid Content ◽

Sensory Characteristics ◽

Rainbow Trout Oncorhynchus Mykiss

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Maternal influence on early lipid content in an introduced partially anadromous population of rainbow trout Oncorhynchus mykiss

Journal of Fish Biology ◽

10.1111/jfb.14062 ◽

2019 ◽

Author(s):

A. L. Liberoff ◽

A. Leal ◽

M. E. Diaz de Vivar ◽

C. M. Riva Rossi ◽

M. A. Pascual

Keyword(s):

Rainbow Trout ◽

Oncorhynchus Mykiss ◽

Lipid Content ◽

Maternal Influence ◽

Rainbow Trout Oncorhynchus Mykiss

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Genetic potential for simultaneous selection of growth and body composition in rainbow trout (Oncorhynchus mykiss) depends on the dietary protein and lipid content: Phenotypic and genetic correlations on two diets

Aquaculture ◽

10.1016/j.aquaculture.2007.06.005 ◽

2007 ◽

Vol 271 (1-4) ◽

pp. 162-172 ◽

Cited By ~ 18

Author(s):

Antti Kause ◽

Declan Tobin ◽

Esa A. Mäntysaari ◽

Samuel A.M. Martin ◽

Dominic F. Houlihan ◽

...

Keyword(s):

Body Composition ◽

Rainbow Trout ◽

Oncorhynchus Mykiss ◽

Lipid Content ◽

Dietary Protein ◽

Genetic Correlations ◽

Rainbow Trout Oncorhynchus Mykiss ◽

Genetic Potential ◽

Simultaneous Selection ◽

Selection Of

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Record of a wild intersexual rainbow trout (Oncorhynchus mykiss) in Taupo, New Zealand

New Zealand Journal of Marine and Freshwater Research ◽

10.1080/00288330.2003.9517186 ◽

2003 ◽

Vol 37 (3) ◽

pp. 521-523 ◽

Cited By ~ 1

Author(s):

Michel Dedual

Keyword(s):

Rainbow Trout ◽

New Zealand ◽

Oncorhynchus Mykiss ◽

Rainbow Trout Oncorhynchus Mykiss

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Effect of carotenoid source and dietary lipid content on blood astaxanthin concentration in rainbow trout (Oncorhynchus mykiss)

Aquaculture ◽

10.1016/s0044-8486(99)00115-5 ◽

1999 ◽

Vol 176 (3-4) ◽

pp. 331-341 ◽

Cited By ~ 50

Author(s):

M.J Barbosa ◽

R Morais ◽

G Choubert

Keyword(s):

Rainbow Trout ◽

Oncorhynchus Mykiss ◽

Lipid Content ◽

Dietary Lipid ◽

Rainbow Trout Oncorhynchus Mykiss

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A bioenergetic assessment of the influence of stocking practices on rainbow trout(Oncorhynchus mykiss)growth and consumption in a New Zealand lake

Freshwater Biology ◽

10.1111/fwb.12100 ◽

2013 ◽

Vol 58 (5) ◽

pp. 967-985 ◽

Cited By ~ 1

Author(s):

JENNIFER M. BLAIR ◽

BRENDAN J. HICKS ◽

ROBERT J. PITKETHLEY ◽

NICHOLAS LING ◽

ILIA OSTROVSKY ◽

...

Keyword(s):

Rainbow Trout ◽

New Zealand ◽

Oncorhynchus Mykiss ◽

Rainbow Trout Oncorhynchus Mykiss

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Effects of ration level in rainbow trout, Oncorhynchus mykiss (Walbaum), on sensory characteristics, lipid content and fatty acid composition

Aquaculture Nutrition ◽

10.1111/j.1365-2095.1995.tb00036.x ◽

1995 ◽

Vol 1 (1) ◽

pp. 59-66 ◽

Cited By ~ 25

Author(s):

L. JOHANSSON ◽

A. KIESSLING ◽

T. ÅSGÅRD ◽

L. BERGLUND

Keyword(s):

Fatty Acid Composition ◽

Fatty Acid ◽

Rainbow Trout ◽

Oncorhynchus Mykiss ◽

Acid Composition ◽

Lipid Content ◽

Sensory Characteristics ◽

Ration Level ◽

Rainbow Trout Oncorhynchus Mykiss

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The effect of a diet supplemented with flaxseed oil on the lipid content and fatty acid profile of rainbow trout (Oncorhynchus mykiss) muscle tissue

10.33915/etd.2468 ◽

2006 ◽

Author(s):

Jason P. Nguyen

Keyword(s):

Fatty Acid ◽

Rainbow Trout ◽

Oncorhynchus Mykiss ◽

Fatty Acid Profile ◽

Muscle Tissue ◽

Lipid Content ◽

Flaxseed Oil ◽

Rainbow Trout Oncorhynchus Mykiss

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High-fat diet reduces local myostatin-1 paralog expression and alters skeletal muscle lipid content in rainbow trout, Oncorhynchus mykiss

Fish Physiology and Biochemistry ◽

10.1007/s10695-013-9893-4 ◽

2013 ◽

Vol 40 (3) ◽

pp. 875-886 ◽

Cited By ~ 6

Author(s):

Nicholas J. Galt ◽

Jacob Michael Froehlich ◽

Ben M. Meyer ◽

Frederic T. Barrows ◽

Peggy R. Biga

Keyword(s):

Skeletal Muscle ◽

Rainbow Trout ◽

Oncorhynchus Mykiss ◽

Lipid Content ◽

High Fat Diet ◽

High Fat ◽

Muscle Lipid ◽

Rainbow Trout Oncorhynchus Mykiss ◽

Skeletal Muscle Lipid

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Diet supplemented with Grifola gargal mushroom enhances growth, lipid content, and nutrient retention of juvenile rainbow trout (Oncorhynchus mykiss)

Aquaculture International ◽

10.1007/s10499-017-0154-x ◽

2017 ◽

Vol 25 (5) ◽

pp. 1787-1797 ◽

Cited By ~ 1

Author(s):

Mariano M. Pascual ◽

Juan P. Hualde ◽

Virginia A. Bianchi ◽

Juan M. Castro ◽

Carlos M. Luquet

Keyword(s):

Rainbow Trout ◽

Oncorhynchus Mykiss ◽

Lipid Content ◽

Nutrient Retention ◽

Juvenile Rainbow Trout ◽

Rainbow Trout Oncorhynchus Mykiss

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