Antioxidative and Apoptotic Properties of Polyphenolic Extracts from Edible Part of Artichoke (Cynara scolymus L.) on Cultured Rat Hepatocytes and on Human Hepatoma Cells

2008 ◽  
Vol 60 (2) ◽  
pp. 276-283 ◽  
Author(s):  
Stefania Miccadei ◽  
Donato Di Venere ◽  
Angela Cardinali ◽  
Ferdinando Romano ◽  
Alessandra Durazzo ◽  
...  
Hepatology ◽  
2002 ◽  
Vol 35 (2) ◽  
pp. 274-280 ◽  
Author(s):  
Eduardo Ansorena ◽  
Elena R. García-Trevijano ◽  
Maria L. Martínez-Chantar ◽  
Zong-Zhi Huang ◽  
Lixin Chen ◽  
...  

1998 ◽  
Vol 244 (2) ◽  
pp. 460-469 ◽  
Author(s):  
Marı́a E. Scassa ◽  
Cecilia L. Varone ◽  
Lilian Montero ◽  
Eduardo T. Cánepa

1997 ◽  
Vol 26 (5) ◽  
pp. 1079-1092 ◽  
Author(s):  
Axel M. Gressner ◽  
Birgit Lahme ◽  
Hans-Georg Mannherz ◽  
Bernard Polzar

Sign in / Sign up

Export Citation Format

Share Document