Determination of Lipid Peroxidation and Fatty Acid Compositions in the Caviars of Rainbow Trout and Carp

2018 ◽  
Vol 27 (7) ◽  
pp. 803-810
Author(s):  
Ayşe Gürel Inanlı ◽  
Özlem Emir Çoban ◽  
Ökkeş Yılmaz ◽  
Emine Özpolat ◽  
Nermin Karaton Kuzgun
Keyword(s):  
Lipid Peroxidation ◽  
Fatty Acid ◽  
Rainbow Trout ◽  
Fatty Acid Compositions

Determination of the Fatty Acid Compositions of Four Onobrychis Species from Turkey

2019 ◽  
Vol 55 (1) ◽  
pp. 99-101
Author(s):  
Salih Gorgun ◽  
Nukhet Akpinar ◽  
Mehmet Tekin ◽  
Hilal Karakas
Keyword(s):  
Fatty Acid ◽  
Fatty Acid Compositions

scholarly journals Fatty Acid Compositions in Glycerophospholipids from Brain Lobes of Rainbow Trout, Carp and Skipjack Tuna

1996 ◽  
Vol 62 (1) ◽  
pp. 126-133 ◽  
Author(s):  
Hideki Ushio ◽  
Toshiaki Ohshima ◽  
Chiaki Koizumi
Keyword(s):  
Fatty Acid ◽  
Rainbow Trout ◽  
Skipjack Tuna ◽  
Fatty Acid Compositions

Determination of Adulteration of Sunflower Oil with Safflower Oil Using Some Sterol Components and Fatty Acid Compositions

2021 ◽  
Author(s):  
Fatma Nevin Başaran ◽  
Ferda Altuner ◽  
Aziz Tekin ◽  
Murat Tasan ◽  
Yusuf Özgür Anuk
Keyword(s):  
Fatty Acid ◽  
Sunflower Oil ◽  
Safflower Oil ◽  
Fatty Acid Compositions

Determination of Chemical Composition and Nutritive Value with Fatty Acid Compositions of African Mangosteen (Garcinia Livingstonei)

2016 ◽  
Vol 59 (3) ◽  
pp. 195-202 ◽  
Author(s):  
Kadanthottu Sebastian Joseph ◽  
Sushma Bolla ◽  
Kavita Joshi ◽  
Medha Bhat ◽  
Krupa Naik ◽  
...  
Keyword(s):  
Fatty Acid ◽  
Chemical Composition ◽  
Nutritive Value ◽  
Fatty Acid Compositions
Sign in / Sign up

Export Citation Format

Share Document