scholarly journals Manufacturing edible bio-films (EBF) from chicken feather keratin and study their effect on antioxidant status of cold storage broiler yields

2021 ◽  
Vol 761 (1) ◽  
pp. 012092
Author(s):  
A. A. Alazzami ◽  
Z. T. M. Al-Dhanki
Keyword(s):  
Cold Storage ◽  
Antioxidant Status ◽  
Chicken Feather ◽  
Feather Keratin

Assessment of physiological age and antioxidant status of new somatic hybrid potato seeds during extended cold storage

2020 ◽  
Vol 254 ◽  
pp. 153279
Author(s):  
Mariem Kammoun ◽  
Mohamed Farouk Essid ◽  
Fakhry Ksouri ◽  
Veli-Matti Rokka ◽  
Mariam Charfeddine ◽  
...  
Keyword(s):  
Cold Storage ◽  
Somatic Hybrid ◽  
Antioxidant Status ◽  
Physiological Age

Alkali Solubilization of Chicken Feather Keratin

1970 ◽  
Vol 34 (1) ◽  
pp. 16-22 ◽  
Author(s):  
Yasutoyo Nagai ◽  
Tetsusaburo Nishikawa
Keyword(s):  
Chicken Feather ◽  
Feather Keratin

Utilization of Lime Juice to Enhance Mechanical Performance of Sago-Starch Based Biofilm Reinforced Chicken Feather Keratin

2017 ◽  
Vol 23 (6) ◽  
pp. 5739-5741
Author(s):  
Silviana ◽  
Latif Alfiyan Zuhri ◽  
Mukti Mabrur Muzakki ◽  
Adisty Kurnia Rahmawati ◽  
Annisa Ayu Marthasari
Keyword(s):  
Mechanical Performance ◽  
Sago Starch ◽  
Chicken Feather ◽  
Lime Juice ◽  
Feather Keratin

Keratinase Production and Biodegradation of Whole Chicken Feather Keratin by a Newly Isolated Bacterium Under Submerged Fermentation

2012 ◽  
Vol 167 (5) ◽  
pp. 1040-1051 ◽  
Author(s):  
Dipak K. Sahoo ◽  
Arpan Das ◽  
Hrudayanath Thatoi ◽  
Keshab C. Mondal ◽  
Pradeep K. Das Mohapatra
Keyword(s):  
Submerged Fermentation ◽  
Chicken Feather ◽  
Feather Keratin
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