Observations on Africanized Honey Bees Reported to South and Central American Government Agencies

1978 ◽  
Vol 24 (4) ◽  
pp. 412-414 ◽  
Author(s):  
O. R. Taylor ◽  
M. D. Levin
2015 ◽  
Vol 54 (4) ◽  
pp. 321-327 ◽  
Author(s):  
Ciro Invernizzi ◽  
Ignacio Zefferino ◽  
Estela Santos ◽  
Lucía Sánchez ◽  
Yamandú Mendoza

Author(s):  
Vagner de Alencar Arnaut de Toledo ◽  
Regina Helena Nogueira-Couto

This experiment was carried out to study the internal temperature regulation of a colony of Africanized honey bees (AFR), compared with hybrid Caucasian (CAU), Italian (ITA), and Carniolan (CAR) bees, during the period of one year and different size hives located in a sub-tropical region. The instant internal temperature, 33.7 ± 1.5° C for the AFR, 33.5 ± 1.4° C for the CAU, 33.7 ± 1.5° C for the ITA and 33.8 ± 1.4° C for the CAR, did not show any significant difference (P>0.05). The maximum temperature (36.1 ± 2.3° C) was statistically different (P<0.05) from the minimum (27.6 ± 5.3° C). There was no difference (P>0.05) in the mean internal temperature, between the nucleus (31.7 ± 6.3° C) and the brood nest (32.1 ± 5.3° C) measured between two and four o'clock in the afternoon.


Apidologie ◽  
2019 ◽  
Vol 51 (2) ◽  
pp. 180-200 ◽  
Author(s):  
Sara Rodney ◽  
Vincent J. Kramer

AbstractRecent concerns regarding potential effects of pesticides on pollinators have prompted regulatory agencies to estimate dietary ingestion rates for honey bees (Apis mellifera). The task is difficult because of the complex caste and food storage systems in honey bee colonies. Considerable data on the nutrition and energetics of honey bees have recently been collated. These data were used to parameterize a probabilistic model estimating nectar requirements of nectar foragers. Median estimates were more than 6× lower than the recommended median value from the North American government agencies, of 292 mg nectar/bee/day. The distribution of estimates had much greater variability than those of the agencies. The differences are due primarily to the disparate assumptions regarding how much time nectar foragers spend flying and foraging. Risk assessors considering honey bee dietary exposure should take account of current and emerging data providing insight into nectar forager dietary requirements, foraging activity, and feeding behavior.


1999 ◽  
Vol 22 (3) ◽  
pp. 321-323 ◽  
Author(s):  
Geraldo Moretto ◽  
Leonidas João de Mello Jr.

Different levels of infestation with the mite Varroa jacobsoni have been observed in the various Apis mellifera races. In general, bees of European races are more susceptible to the mite than African honey bees and their hybrids. In Brazil honey bee colonies are not treated against the mite, though apparently both climate and bee race influence the mite infestation. Six mixed colonies were made with Italian and Africanized honey bees. The percentage infestation by this parasite was found to be significantly lower in adult Africanized (1.69 ± 0.44) than Italian bees (2.79 ± 0.65). This ratio was similar to that found in Mexico, even though the Africanized bees tested there had not been in contact with varroa, compared to more than 20 years of the coexistence in Brazil. However, mean mite infestation in Brazil on both kinds of bees was only about a third of that found in Mexico.


EDIS ◽  
2007 ◽  
Vol 2007 (7) ◽  
Author(s):  
William H. Kern, Jr.

ENY-838, a 4-page illustrated fact sheet by William H. Kern, Jr., provides useful information for keeping pests out of bird and mammal nest boxes, especially the Africanized honey bee, which has become established in Florida, and sets up colonies in smaller and lower locations which may displace wildlife that uses these locations as dens. Includes recommendations, what to do if bees have invaded your nest box, and references. Published by the UF Department of Entomology and Nematology, January 2007. ENY-838/IN682: Keeping Africanized Honey Bees Out of Wildlife Nest Boxes (ufl.edu)


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