Effect of Maternal Essential Fatty Acid Supply on Fatty Acid Composition of Brain, Liver, Muscle and Serum in 21-day-old Rats

1972 ◽  
Vol 102 (6) ◽  
pp. 773-782 ◽  
Author(s):  
C. Alling ◽  
A. Bruce ◽  
I. Karlsson ◽  
O. Sapia ◽  
L. Svennerholm
Keyword(s):  
Fatty Acid Composition ◽  
Fatty Acid ◽  
Essential Fatty Acid ◽  
Acid Composition ◽  
Old Rats

scholarly journals Relationship between Essential Fatty Acid Composition of Sediments and Species Richness of Benthic Animals in Paddy Field Ecosystems

2020 ◽  
Vol 43 (1) ◽  
pp. 17-23
Author(s):  
Yuki OSADA ◽  
Megumu FUJIBAYASHI ◽  
Chikako MARUO ◽  
Shinji TAKAHASHI ◽  
Nobuyuki TANAKA ◽  
...  
Keyword(s):  
Fatty Acid Composition ◽  
Species Richness ◽  
Fatty Acid ◽  
Essential Fatty Acid ◽  
Acid Composition ◽  
Paddy Field ◽  
Benthic Animals

Smoking, gender, and dietary influences on erythrocyte essential fatty acid composition among patients with schizophrenia or schizoaffective disorder

2003 ◽  
Vol 53 (5) ◽  
pp. 431-441 ◽  
Author(s):  
Joseph R Hibbeln ◽  
Kevin K Makino ◽  
Catherine E Martin ◽  
Faith Dickerson ◽  
John Boronow ◽  
...  
Keyword(s):  
Fatty Acid Composition ◽  
Fatty Acid ◽  
Essential Fatty Acid ◽  
Acid Composition ◽  
Schizoaffective Disorder

scholarly journals Evidence that adverse effects of zinc deficiency on essential fatty acid composition in rats are independent of food intake

1988 ◽  
Vol 59 (2) ◽  
pp. 273-278 ◽  
Author(s):  
Stephen C. Cunnane
Keyword(s):  
Arachidonic Acid ◽  
Fatty Acid Composition ◽  
Fatty Acid ◽  
Linoleic Acid ◽  
Essential Fatty Acid ◽  
Acid Composition ◽  
Young Male ◽  
Male Rats ◽  
Zn Deficiency ◽  
Acid Ratio

1. Young male rats were fed on diets containing 3·4, 36 or 411 mg zinc/kg for 10 weeks in order to determine whether effects of Zn deficiency on plasma and liver essential fatty acid composition could be distinguished from those of reduced protein and energy intake.2. Fatty acid analysis revealed that a Zn intake of 3·4 mg/kg (plasma Zn 0·80 v. 1·97 mmol/l in controls fed on 36 mg Zn/kg) resulted in a significant increase in the linoleic acid: arachidonic acid ratio in both plasma and liver phospholipids in comparison with rats fed on 36 or 411 mg Zn/kg.3. Zn supplementation (411 mg/kg) decreased the linoleic acid: arachidonic acid ratio in plasma phosphatidylserine compared with that of the controls.4. The previously reported increase in arachidonic acid (mol %) in liver triacylglycerol of Zn-deficient rats was shown to be a function of a reduced liver triacylglycerol pool size; quantitatively, triacylglycerol content of arachidonic acid in the liver was not significantly affected by Zn intake.

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