Chapter 9 Formation of a General Rate of Profit (Average Rate of Profit) and Transformation of The Values of Commodities into Prices of Production

Capital ◽  
2008 ◽  
Author(s):  
Karl Marx

The organic composition of capital depends at any given time on two circumstances: first, on the technical relation of labour-power employed to the mass of the means of production employed; secondly, on the price of these means of production. This composition, as we have...

2019 ◽  
Vol 49 (1) ◽  
pp. 163-203
Author(s):  
Nuno Miguel Cardoso Machado

Abstract Marx's theory of crisis is usually associated with the law of the tendential fall in the rate of profit presented in volume three of Capital. According to Marx, the rising organic composition of capital - the fact that variable capital grows in absolute terms, but falls relatively because of the faster growth of constant capital - results in the fall of the general rate of profit, which undermines the reproduction of capital. In this article I will argue that: i) there is a "first version" of Marx's theory of crisis, outlined especially in the Grundrisse, which ascribes the secular crisis of the capitalist economy to the absolute decline of living labour and, therefore, to the falling mass of socially produced surplus-value; ii) only this "first version" of the theory of crisis allows the absolute internal limit of capital to be deduced consistently.


1987 ◽  
Vol 19 (12) ◽  
pp. 1579-1596 ◽  
Author(s):  
M J Webber ◽  
S Tonkin

The rate of profit and the causes of changes in the rate of profit in the Canadian food and beverage industry, for the years 1952–1981, are examined in this paper. Until the mid-1960s, the rate of profit was stable or rising, but since then it has fallen. In the first half of the period under consideration, the market strength of the food and beverage industry offset the negative effects of changes within the industry; in the second half of the period, however, the food and beverage industry has suffered as its price per unit of value of output has fallen (but changes within the industry have been negligible). Within the industry the following changes have occurred: turnover times have fallen; the value of labour power (and so the rate of exploitation) has been virtually constant; the technical composition of capital has risen, but only slowly since 1965; until 1965, the main contribution to the rising technical composition of capital has been an increase in fixed capital per worker (and so of the quantity of materials processed per hour); since 1965, the technical composition of capital has changed only in response to changes in turnover times and in capacity utilisation rates. The general picture, then, is of an industry in which technical change has slowed dramatically and changed its form since the mid-1960s; the interaction of this effect and of the changing market strength of the industry accounts for the history of the rate of profit in the Canadian food and beverage industry.


2019 ◽  
pp. 15-35
Author(s):  
David Harvey

David Harvey apresenta uma crítica à importância dada à lei da queda tendencial da taxa de lucro, sugerindo que Marx derivou a “lei” de pressupostos “draconianos” e que Engels foi bem mais entusiasta dela do que Marx, que nunca voltou adiante à teoria apesar de sua evidente incompletude. Portanto, ele argumenta, não deveríamos levar suas conclusões teóricas muito longe. Em sua visão, Marx concebeu as crises como erupções momentâneas e violentas que resolviam as contradições existentes, que podem ser consideradas oportunidades para a reconstrução capitalista ao invés de um sinal do fim eminente do capitalismo. Harvey defende que a taxa de lucro pode ser estabilizada por uma variedade de fatores como uma desvalorização do capital constante devido à mudança tecnológica, a monopolização ou a aceleração do tempo de rotação tanto na produção como na circulação. Ele argumenta, ainda, que um aumento da produtividade que não seja associado a perdas de emprego não reduziria a produção de mais-valia. Ademais, uma queda nas taxas de lucro pode resultar de muitos outros motivos além do aumento da composição orgânica do capital. ABSTRACTDavid Harvey’s article argues against the importance given to the law of the tendency of the rate of profit to fall (TRPF), suggesting that Marx derived the “law” under “draconian” assumptions and that Engels was far more enthusiastic about it than Marx, who never went back to the theory later in his life despite its evident incompleteness. Therefore, he argues, we should not take his theoretical conclusions too far. In his view, Marx perceived crises as momentary and violent eruptions that resolve the existing contradictions which can be considered as opportunities of capitalist reconstruction rather than a sign of the imminent end of capitalism. Harvey argues that the rate of profit can be stabilized by a variety of factors such as a devaluation of the existing constant capital due to technical change, monopolization, or accelerating turnover times in both production and circulation. He argues, moreover, that a productivity increase that is not associated with job losses would not reduce surplus value production. Moreover, a fall in profit rates could result from a number of reasons rather than an increase in the organic composition of capital. Tradução: Cássio Arruda Boechat ([email protected])


2000 ◽  
Vol 6 (1) ◽  
pp. 139-144
Author(s):  
Tony Smith

AbstractI should like to thank Ben Fine, Costas Lapavitsas and Dimitris Milonakis for their stimulating and detailed comments. In the limited space available, I cannot respond to every criticism. A number of criticisms appear to be a matter of mere semantics. In the Marxian literature, the term ‘crisis’ is often used to refer to extended downturns as well as to short and sharp declines. And Marx himself defines the organic composition of capital as the value composition considered ‘in so far as this is determined by its technical composition and reflects it’, which is how the value composition is considered in my paper. Nor will I respond to the charge that my ‘use of Grossmann is mechanical and unpersuasive’, since I am not sure what exactly the objection is. Firstly, I will take up the criticisms regarding the logical structure of Capital. Then I move on to consider one substantive issue raised regarding the tendency for the falling rate of profit. I will next respond to criticism of my treatment of the relation between systematic and historical dialectics. Finally, I respond to criticism of my main thesis overall.


1995 ◽  
Vol 17 (2) ◽  
pp. 307-313 ◽  
Author(s):  
Theodore P. Lianos

In a recent paper (1994) in this journal, Elias L. Khalil makes two claims. First, he contends, the law of the tendency of the rate of profit to fall is not unique to the capitalist mode of production but it is equally valid in a socialist economy. Second, a decline in the rate of profit in a socialist economy would engender crises as would be the case in a capitalist economy. Even more, he argues that crises would be necessary in any social form if there is a secular tendency of the organic composition of capital to rise.


1997 ◽  
Vol 21 (3) ◽  
pp. 115-136 ◽  
Author(s):  
Alfredo Saad-Filho

This article analyses the transformation of values into prices of production from the point of view of differences in the organic composition of capital. Marx's transformation has two stages. In the first, the value of the means of production used up is irrelevant; in the second, the economy is analysed at the level of price. The transformation helps to explain the distribution of labour and surplus value across the economy, and substantiates the claim that value is produced by labour alone. However, it does not allow the vector of prices of production to be calculated.


Sign in / Sign up

Export Citation Format

Share Document