LONG-TERM MULTIMODAL IMAGING OF OCULAR FINDINGS ASSOCIATED WITH THIAMINE-RESPONSIVE MEGALOBLASTIC ANEMIA

2020 ◽  
Vol 14 (3) ◽  
pp. 247-250
Author(s):  
Edmund Tsui ◽  
Jenna Tauber ◽  
Irene Barbazetto ◽  
Susan K. Gelman
Nanoscale ◽  
2022 ◽  
Author(s):  
Xiaojie Zhang ◽  
Changsheng Zhou ◽  
Fanghua Wu ◽  
Chang Gao ◽  
Qianqian Liu ◽  
...  

Abstract Long-term unsolved health problems from pre-/Intra-/postoperative complications and thermal ablation complications pose threats to liver cancer patients. To reduce the threats, we propose a multimodal-imaging guided surgical navigation system...


2020 ◽  
Vol 13 (9) ◽  
Author(s):  
Valérie Rouffiac ◽  
Karine Ser‐Le Roux ◽  
Sophie Salomé‐Desnoulez ◽  
Ingrid Leguerney ◽  
Jean‐Christophe Ginefri ◽  
...  

1996 ◽  
Vol 122 (5) ◽  
pp. 727-728 ◽  
Author(s):  
Martin C. Wilson ◽  
Donna M. McDonald-McGinn ◽  
Graham E. Quinn ◽  
Gary D. Markowitz ◽  
Donato LaRossa ◽  
...  

2009 ◽  
Vol 155 (2) ◽  
pp. 295-297 ◽  
Author(s):  
Caterina Borgna-Pignatti ◽  
Milena Azzalli ◽  
Stefania Pedretti

2019 ◽  
Vol 50 (6) ◽  
pp. 388-392
Author(s):  
Lediana Goduni ◽  
Nitish Mehta ◽  
Edmund Tsui ◽  
Alexander Bottini ◽  
Talia R. Kaden ◽  
...  
Keyword(s):  

2018 ◽  
Vol 24 (5) ◽  
pp. 564-573 ◽  
Author(s):  
Barbara Cisterna ◽  
Federico Boschi ◽  
Anna C. Croce ◽  
Rachele Podda ◽  
Serena Zanzoni ◽  
...  

AbstractThe production of Amarone wine is governed by a disciplinary guideline to preserve its typical features; however, postharvest infections by the fungusBotrytis cinerea(B. cinerea) not only represent a phytosanitary problem but also cause a significant loss of product. In this study, we tested a treatment with mild ozoniztion on grapes for Amarone wine production during withering in thefruttaio(the environment imposed by the disciplinary guideline) and evaluated the impact on berry features by a multimodal imaging approach. The results indicate that short and repeated treatments with low O3concentrations speed up the naturally occurring berry withering, probably inducing a reorganization of the epicuticular wax layer, and inhibit the development ofB. cinerea,blocking the fungus in an intermediate vegetative stage. This pilot study will pave the way to long-term research on Amarone wine obtained from O3-treated grapes.


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