scholarly journals The first ‘Soviet type’ research institute of the Hungarian Academy of Sciences and its Stalin Prize-awarded director, Imre Szörényi

Author(s):  
Ferenc Orosz ◽  
Miklós Müller

The Hungarian Academy of Sciences (HAS, established in 1825), similar to the academies of the old Soviet bloc, ran a research network from 1950 until 2019 when it was detached from the Academy. The first research institute of the HAS was the Institute of Biochemistry, which started its operation in 1950. Its first director was Imre Szörényi (1905–1959) who lived in emigration in Kiev until he was called back to Hungary in 1950 by the Secretariat of the Hungarian Workers Party. Initially, for a few years research in the Institute was partly influenced by Lepeshinskaya's ‘New Cell Theory’ and Szörényi himself became the chair of the ‘Living Protein’ Committee of the HAS. He returned for more than two years to Kiev where he received a shared Stalin Prize in 1952 for the development of the antibiotic, Microcid. After his final return to Hungary in 1953, he was able to shape the characteristic image of the Institute of Biochemistry, making it one of the leading workshops of Hungarian biochemistry. From 1956 onwards, ideological considerations no longer interfered with the choice of research topics. The relationship between the chemical structure and the specific biological function of enzymes became the main profile of the Institute. In spite of his untimely death, Szörényi exerted a long-lasting influence on Hungarian biochemistry through his disciples.

2022 ◽  

This series was launched in 2021 by the Working Group of Economic and Social History of the Pécs Regional Committee of the Hungarian Academy of Sciences to present research conducted within its framework. The foreign language edition is meant to be a contribution to the internationalization of research made in Hungary. The Working Group has made every effort since the publication of the first two volumes to allow its members, and also their Ph.D. students, to publish their findings more easily and in larger volume, providing at the same time an opportunity for other professionals in the region of South Transdanubia to publish their researches. The majority of the studies in this book, similarly to the first volume of the series, are about the history of the region, but some of the papers go beyond this theme. The diversity of the papers created an inspiring environment for the authors, which in turn has greatly stimulated the already existing professional cooperation among them. Both the editors and the authors find it very important to popularise the economic and social history of the region as broadly as possible, in line with the ambitions of the Pécs Regional Committee of the Hungarian Academy of Sciences. In addition, this book also promotes the cooperation among generations of researchers; it is not only the young that enjoy the support of their senior colleagues but the ideas and momentum of the younger generation also keep the activity of the Working Group at a high level. It is due to the well-functioning generational discussions, among other things, that several young researchers earned their Ph.D. degree in 2021. The framework of the studies in the broader sense is the economic and social history of Hungary and Europe in the 18th – 20th centuries. The papers in this volume also provide information about the development and current phases of the different pieces of research. Several papers are sequels to publications released in 2021 from a chronological or thematic aspect, however the book contains brand new topics as well. Great significance is attributed to the fact that several renowned international members of the research network of the Working Group were also persuaded to publish. The results of some ongoing Ph.D. research are also presented. The high number of young authors is a proof that the professional interest in economic and social history is not decreasing at all. We do hope that this book will contribute to the maintenance of this trend.


2003 ◽  
Vol 51 (1) ◽  
pp. 125-131
Author(s):  
J. Sutka

Hungarian agricultural scientists who published new research results in the 1950s generally submitted their manuscripts to Acta Agronomica Hungarica, which also provided a forum for the development of international cooperation. When the journal was established it published original papers, reviews, lectures and short communications on agricultural sciences in English, Russian, German and French. It was edited in Budapest, first by András Somos and later by János Surányi. In 1965 the editorial office was transferred to the Agricultural Research Institute of the Hungarian Academy of Sciences, Martonvásár, where Sándor Rajki converted it into an English language journal and also made substantial changes to its structure. From 1983 Acta Agronomica was edited in the University of Horticulture and Food Industry, Budapest, with István Tamássy and later Pál Kozma as chief editor. After 12 years, in May 1995, the Agricultural Sciences Section of the Hungarian Academy of Sciences again charged the Agricultural Research Institute of the Hungarian Academy of Sciences, Martonvásár, with the editing of the journal, and since 2000 Zoltán Bedő has been the chief editor. The editorial board of Acta Agronomica Hungarica still regards the publication of the results achieved in basic and applied research on agricultural science as its primary task, with the emphasis on crop research. Preference is given to research on physiology, genetics, crop production, plant breeding, cell and molecular biology, nature and environment protection, and the preservation of gene reserves. The professional standard, recognition, market value and time to publication have improved considerably in recent years. This can be attributed partly to the setting up of an International Advisory Board in addition to the Hungarian Editorial Committee, and partly to the computerised editing and to the precise, conscientious work of the reviewers.


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