Erratum to: Antioxidant activity of water-soluble polysaccharide
extracts produced from perilla seed cake by enzymatic
hydrolysis
2021 ◽
Vol 28
(7)
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pp. 1010-1010
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2019 ◽
Vol 122
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pp. 115-126
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2014 ◽
Vol 22
(4)
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pp. 492-499
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2018 ◽
Vol 107
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pp. 1227-1234
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2013 ◽
Vol 138
(2-3)
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pp. 1470-1475
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2009 ◽
Vol 344
(2)
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pp. 217-222
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2011 ◽
Vol 83
(4)
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pp. 1947-1951
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