scholarly journals Theoretical and experimental investigation of protein crystal nucleation in pores and crevices

IUCrJ ◽  
2021 ◽  
Vol 8 (2) ◽  
pp. 270-280
Author(s):  
Christo Nanev ◽  
Lata Govada ◽  
Naomi E. Chayen

The nucleation ability of pores is explained using the equilibration between the cohesive energy maintaining the integrity of a crystalline cluster and the destructive energy tending to tear it up. It is shown that to get 3D crystals it is vital to have 2D crystals nucleating in the pores first. By filling the pore orifice, the 2D crystal nuclei are more stable because their peripheries are protected from the destructive action of water molecules. Furthermore, the periphery of the 2D crystal is additionally stabilized as a result of its cohesion with the pore wall. The understanding provided by this study combining theory and experiment will facilitate the design of new nucleants.

2013 ◽  
Vol 20 (4) ◽  
pp. 1049-1056 ◽  
Author(s):  
Masatoshi Maeki ◽  
Yuki Teshima ◽  
Saori Yoshizuka ◽  
Hiroshi Yamaguchi ◽  
Kenichi Yamashita ◽  
...  

Nanoscale ◽  
2018 ◽  
Vol 10 (26) ◽  
pp. 12256-12267 ◽  
Author(s):  
Mike Sleutel ◽  
Alexander E. S. Van Driessche

A historical overview and state-of-the-art analysis of the mechanism of protein crystal nucleation from an experimentalist's perspective.


Author(s):  
Julian Heske ◽  
Ralf Walczak ◽  
Jan Dirk Epping ◽  
Sol Youk ◽  
Sudhir Kumar Sahoo ◽  
...  

The interaction between water molecules and surfaces in porous systems is of huge importance in various fields including but not limited to catalysis, adsorption, and the storage or conversion of...


2003 ◽  
Vol 36 (5) ◽  
pp. 1295-1296 ◽  
Author(s):  
Peter Nollert

The use of lipidic cubic phases as crystal nucleation and growth matrices is becoming popular and has yielded crystals of soluble and membrane proteins. So far, all of the membrane proteins crystallized by this method have been colored. This feature has facilitated the detection of the often encountered microcrystals in initial screening rounds. Indeed, small colorless protein crystals have poor optical contrast as a result of the small differences in refractive index of the protein crystal and the surrounding lipidic cubic phase. While a perfect preparation of a lipidic cubic phase is transparent and optically isotropic, in a crystallization setup it frequently disguises crystals due to cracks, inclusions, surface distortions and phase boundaries. Here, several specialized microscopic techniques and illumination conditions are compared and it is found that sufficient contrast is generated by cross polarization microscopy and by Hoffman modulation contrast microscopy for the detection of colorless protein crystals.


2008 ◽  
Vol 112 (15) ◽  
pp. 4725-4730 ◽  
Author(s):  
Bin Chen ◽  
Ricky B. Nellas ◽  
Samuel J. Keasler

2005 ◽  
Vol 275 (1-2) ◽  
pp. e1527-e1532 ◽  
Author(s):  
Anita Penkova ◽  
Olga Gliko ◽  
Ivaylo L. Dimitrov ◽  
Feyzim V. Hodjaoglu ◽  
Christo Nanev ◽  
...  

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