Smart and cheap scale for estimating live-fish biomass in offshore aquaculture

Author(s):  
Eugenio Damiano ◽  
Carlo Bibbiani ◽  
Baldassare Fronte ◽  
Alberto Di Lieto
Author(s):  
Lorenzo Rossi ◽  
Carlo Bibbiani ◽  
Baldassare Fronte ◽  
Eugenio Damiano ◽  
Alberto Di Lieto
Keyword(s):  

Pathogens ◽  
2021 ◽  
Vol 10 (4) ◽  
pp. 414
Author(s):  
Joseph P. Nowlan ◽  
Scott R. Britney ◽  
John S. Lumsden ◽  
Spencer Russell

Tenacibaculum are frequently detected from fish with tenacibaculosis at aquaculture sites; however, information on the ecology of these bacteria is sparse. Quantitative-PCR assays were used to detect T. maritimum and T. dicentrarchi at commercial Atlantic salmon (Salmo salar) netpen sites throughout several tenacibaculosis outbreaks. T. dicentrarchi and T. maritimum were identified in live fish, dead fish, other organisms associated with netpens, water samples and on inanimate substrates, which indicates a ubiquitous distribution around stocked netpen sites. Before an outbreak, T. dicentrarchi was found throughout the environment and from fish, and T. maritimum was infrequently identified. During an outbreak, increases in the bacterial load in were recorded and no differences were recorded after an outbreak supporting the observed recrudescence of mouthrot. More bacteria were recorded in the summer months, with more mortality events and antibiotic treatments, indicating that seasonality may influence tenacibaculosis; however, outbreaks occurred in both seasons. Relationships were identified between fish mortalities and antimicrobial use to water quality parameters (temperature, salinity, dissolved oxygen) (p < 0.05), but with low R2 values (<0.25), other variables are also involved. Furthermore, Tenacibaculum species appear to have a ubiquitous spatial and temporal distribution around stocked netpen sites, and with the potential to induce disease in Atlantic salmon, continued research is needed.


2021 ◽  
Vol 171 ◽  
pp. 112732
Author(s):  
Aislinn Dunne ◽  
Susana Carvalho ◽  
Xosé Anxelu G. Morán ◽  
Maria Ll. Calleja ◽  
Burton Jones

Author(s):  
O̸sten Jensen ◽  
Anders Sunde Wroldsen ◽  
Pa˚l Furset Lader ◽  
Arne Fredheim ◽  
Mats Heide ◽  
...  

Aquaculture is the fastest growing food producing sector in the world. Considerable interest exists in developing open ocean aquaculture in response to a shortage of suitable, sheltered inshore locations. The harsh weather conditions experienced offshore lead to a focus on new structure concepts, remote monitoring and a higher degree of automation in order to keep the cost of structures and operations within an economically viable range. This paper proposes tensegrity structures in the design of flexible structures for offshore aquaculture. The finite element analysis program ABAQUS™ has been used to investigate stiffness properties and performance of tensegrity structures when subjected to various forced deformations and hydrodynamic load conditions. The suggested concept, the tensegrity beam, shows promising stiffness properties in tension, compression and bending, which are relevant for development of open ocean aquaculture construction for high energy environments. When designing a tensegrity beam, both pre-stress and spring stiffness should be considered to ensure the desired structural properties. A large strength to mass ratio and promising properties with respect to control of geometry, stiffness and vibration could make tensegrity an enabling technology for future developments.


2021 ◽  
Vol 1072 (1) ◽  
pp. 012073
Author(s):  
P D Karningsih ◽  
R Kusumawardani ◽  
N Syahroni ◽  
Y Mulyadi ◽  
M S B M Saad

2000 ◽  
Vol 48 (1) ◽  
pp. 23-30 ◽  
Author(s):  
Carlo Pipitone ◽  
Fabio Badalamenti ◽  
Giovanni D’Anna ◽  
Bernardo Patti

2005 ◽  
Vol 62 (1) ◽  
pp. 98-108 ◽  
Author(s):  
Angel C Alcala ◽  
Garry R Russ ◽  
Aileen P Maypa ◽  
Hilconida P Calumpong

Do no-take marine reserves affect fishery yields? Manipulations of reserve status, and yield estimates, were made at two Philippine islands over two decades. Twenty-five percent and ten percent, respectively, of the coral reefs at Sumilon and Apo islands were made no-take reserves in 1974 and 1982. Biomass of target fish increased inside the no-take reserves 3- to 4.5-fold over 9–18 years. Biomass did not increase outside each reserve. Protection of the Sumilon reserve ceased in 1984. Biomass of targeted fish in the reserve and trap and gillnet catches of these fish declined by 42.7% and 40%, respectively, by 1985. The reserve was reprotected from 1987 to 1991 and from 1995 to 2001. Fish biomass increased in the reserve by 27.2%. Trap and gillnet catches outside the reserve increased 26.9% by 2001. The Apo reserve was protected from 1982 to 2001. Total catch of major fish families was significantly higher after (1985–2001) than before (1981) reserve establishment at Apo, increasing 41.3% between 1981 and 1998–2001. These experiments, plus spillover evidence, suggest that marine reserves may help maintain, or even enhance, local fishery yields in the long-term.


Author(s):  
Nina Sergeevna Badryzlova

A description of biotechnical methods of harvesting pike perch in natural reservoirs, methods of catching pike perch spawners, keeping in adaptation cages and transporting pike perch from fishing sites to the farm is given. Pike perch breeders were caught from the reservoirs with fixed and floating nets during the period: in the Kapshagai reservoir from 10 to 20 April; in the Syrdarya river — from April 20 to May 5. The adaptation was carried out in cages located in the coastal zone. Transportation to the fish farm was carried out in live fish tanks with a volume of 1 and 3 m³ with water aeration. The reproduction of pike perch was carried out in two fish farms of the Republic of Kazakhstan. The data on spawning of pike perch in two ways are given: in cages on nests; as well as the receipt of reproduction products by the factory method from “flowing” producers. In the first case, females and males were placed in cages in a ratio of 1:1 and 1:2; a spawning nest was installed in each cage and spawning was monitored. In the second case, from the “flowing” pike perch breeders ready for spawning, reproductive products (eggs and sperm) were obtained, fertilization and degluing were carried out with a suspension of white clay. The monitoring of hydrochemical indicators was constantly carried out, the dates of the beginning and end of spawning of pike perch were determined. The article presents the fish-breeding and biological characteristics of pike perch producers participating in spawning. The mass of spawned pike perch females in LLP “Halyk Balyk” ranged from 2 kg to 2.5 kg, males — 1.5–2.5 kg; females weighing 2.1–2.6 kg were used in the Republican State Enterprise “Kamyshly-Bashsky Fish Hatchery”; males — from 1.2 kg to 2.4 kg. Based on the results of the research, biotechnical standards were developed for the preparation of pike perch producers in water bodies, for transportation to fish farms, standards for spawning of pike perch in various ways.


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